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The saloon is on the shore of Lake Alūksne and the Jaunsētas country tourism and leisure centre.  The log saloon’s interior is based on the style of the 17th century, when a girl was born in the area who was raised by her foster father Ernst Glick and would later become Empress Catharine the Great, Wife of Peter the Great of Russia.
Latvian cuisine:  Pike or pike-perch soup with fish from Lake Alūksne, pork tongue, fried egg in a coat of flour, stacked rye bread with loganberry jam and whipped cream.
Special foods:  Lunch a la Maliena – stock with profiteroles.

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This is an uncommon landscape for the Kurzeme region with a protected biotope – open inland dunes with meadows of silver grass and forests of deciduous trees, including the common hornbeam. Tourists can visit the Muiža (Lejas) sacred stream on the right bank of the Sventāja valley, above which they will find Latvia’s most noble bird-cherry trees. A nice reed pergola has been installed above the stream. Wide are of Sventāja River valley can be overseen from the road before the stream.

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The workshop manufactures household products such as benches, tables, hangers, kitchen equipment, sauna barrels, other barrels, outstanding souvenirs of wood, etc. You can commission or buy the products, and tours are also available.

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This farm is in a lovely location that offers a view of Lake Sauka. He breeds cattle which spend all year long on the sides of nearby hillocks. The owner will offer you a tour, show you the animals, and offer sweet cherries and apples from his garden.

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3 days

Это один из 6 маршрутов путешествий в серии «Насладитесь деревней!», который приглашает 
посетить «Дары села» – хозяйства и предприятия всевозможных видов и отраслей, которые 
открыты для посетителей и предлагают экскурсии, попробовать, осмотреть и приобрести свои изделия. Там можно увидеть домашних животных, современные сельские хозяйства, мастерские ремесленников, приобрести сельскохозяйственные продукты – хлеб, мед, домашнее вино и 
пиво, сыр, ягоды, фрукты, рыбу, мясо, овощи, чаи и другие, выращенные 
в деревне дары. По дороге можно отобедать в сельских корчмах. 

Примерное время прохождения маршрута: четыре – пять дней, в зависимости от количества выбранных достопримечательностей и времени, отведенного для их осмотра.

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A gourmet’s favourite in the very heart of Valmiera, opposite Valmiera Town Hall Square.

Here every guest can become a gourmet and enjoy a variety of flavour "bouquets"

and seasonal products that come from local farms.

The restaurant's Summer Garden is designed to highlight Valmiera as a Hanseatic city of a medieval merchant association.

Latvian cuisine: A selection of Latvian cheeses, Valmiera salad, potatoes in their jackets with cottage cheese, cold kefir soup, lamb soup, pike from Lake Burtnieks, baked filet of catfish, leg of lamb steak, roast pork ribs.

Special foods: Rye bread baked in honey.

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This facility is on the southern shore of Latvia’s second-largest lake with a lovely view of it.  Lettigalian foods are prepared from local ingredients, some of which are grown on site.
Latvian cuisine: Cottage cheese pierogi and potato dumplings with cream sauce.

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Atrodas Numerenes dabas parka teritorijā. 20 m augstais tornis uzbūvēts uz t.s. Numerenes vaļņa, no kura paveras plaša ainava un aizaugošām lauksaimniecības zemēm un nelielu mitrāju ar Kugreņa ezeru austrumu virzienā. Torņa apkaimē izveidota izziņas taka.

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Atrodas 3 km dienvidos no Velēnas luterāņu baznīcas. Savdabīgo akmens velna skulptūru 1955. g. kā „pieminekli” meliorācijas darbiem veidojis vietējais iedzīvotājs Vilis Zvaigznītis.

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On the left bank of the Gauja River, opposite the Piķene cliff is the mighty Beite cliff which is split by a deep ravine. On the left side there is Ķeizarskats (Emperor's View), which is approximately 67 metres above the level of the Gauja and offers a fine view of Krimulda and the Turaida Castle. The viewing place was installed in 1862, when Russian Tsar Alexander II visited Sigulda. On the right side of the ravine is the mighty wooden Ķeizarkrēsls (Emperor's Chair). To get there, you have to cross the ravine (there are wooden stairs and a forest trail). You can go around it on Laurenču, Kalna and Gulbju streets.

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The company has a history of more than 40 years, and today it is a competitive dairy processing company at the Baltic level, producing milk, kefir, cottage cheese, yogurt, butter, cheese and other dairy products.  A store alongside the factory sells the products, and Valmieras Dairy is one of five companies in Latvia that can manufacture an EU guaranteed traditional product, "Summer Solstice Cheese".

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The Krimulda Estate was first recorded in documents in the 15th century.  The Krimulda Castle that can be seen now is on the right bank of the ancient Gauja River valley opposite the aerial tram.  There are outstanding views of the ancient river valley from the castle and the opposite shore.  The Krimulda Castle is a Neo-Classical structure which was built by a local nobleman in the 19th century.  In the 1920s, the castle was expropriated and turned over to the Latvian Red Cross, which installed a children's sanatorium there.  Today the Krimulda rehabilitation hospital is in the building, and among other structures, the ones that have survived include the stables, threshing barn, servants' quarters, governor's quarters, and the so-called Swiss house.  Educational tours are available, and overnight stays are possible at the estate.

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This craftsman uses the black ceramics technique. You can watch him opening the kiln, take part in creative workshops, and commission or purchase ceramics products.

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Neliela apdzīvota vieta nacionālā parka ziemeļrietumu daļā, kur kādreiz atradusies Rebases muiža. Mūsdienās no tās saglabājušās klēts atliekas, pie kurām apskatāms interesants vēstures liecinieks – sens akmens, ko izmantoja kulšanas procesā (Peksukivi).

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Ja mērķis ir savākt pilnvērtīgu etnogrāfisko ciemu fotokolekciju, ir jāapskata Strazdi (no lietuviešu valodas strazdai tulkojumā nozīmē strazds), kas ir pavisam neliela apdzīvota vieta Balošas (Baluošas) ezera ziemeļu krastā. Strazdi pirmoreiz rakstos minēti 1783. g. un ciema nosaukums cēlies no kādas mežziņu dzimtas uzvārda.

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Saimniecība atrodas Kokneses novada Bilstiņos. SIA "Rīta putni" nodarbojas ar paipalu olu un gaļas delikatešu ražošanu. Reģistrēti divi zīmoli "Olalā" - paipalu olas un to produkti  un "Bučers"- paipalu gaļas produkti.

Saimniecībā ir veikals "BĀRS un BODE", kurā iegādāties svaigākos produktus un pavadīt mirkli ar saimniekiem un laiku ar draugiem, kā arī nogaršot paipalu olu omleti vai grilētu paipalu gaļu. Saimnieki rīko dažādas interesantas degustācijas.

Ir arī dārzs ar eksotiskiem augiem un stikla siltumnīcu. Siltumnīca ir pieejama rezervācija nelielām svinībām, fotosesijai vai meistarklasēm.

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The Eleja creamery offers tastings of cheeses from the farm that is run by the Mālkalns family (apply in advance for the tastings!).  There are seven kinds of cheeses, including smoked and matured cheeses.  There is French cheese that has been prepared in partnership with a French cheese-making specialist, M Eribert.  Blūdži is in the Sesava Parish, 7 km from Eleja, and welcomes small groups.  The farm bakes bread, processes vegetables (tomato juice) and prepares other country goodies.

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The Preiļi Estate is in the southern part of Preiļi. During the Soviet era, the mansion was home to a variety of institutions. A fire burned much of the upper part of the building in 1978. The mansion was never restored, and it can only be viewed from the outside. Around it, however, is one of Latvia’s most outstanding landscape parks (mid-19th century). Irēna Kjarkuža offers interesting tours of the state, with interesting legends and songs in the Lettigalian language.

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The No. 94 Driving School of the Soviet Navy back in Soviet times now houses the Liepāja No. 3 Elementary School.
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Viena no augstākajām Latvijas celtnēm ar vienu no augstākajiem skatu laukumiem (65 m). Paveras izcila Vecrīgas un Rīgas ainava, kā arī Daugavas (līdz Rīgas HES dambim) un Pārdaugavas skati. Labi redzami blakus esošie Rīgas centrāltirgus paviljoni.