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The attractive potter is a member of the “Potter School,” and he uses knowledge from his ancestors. The “Malny Wylky” workshop offers a look at traditional pottery work, including a foot-powered potter’s wheel and a firing pit that uses firewood and the smoke technique. You can examine and purchase the finished products. Vēsma, in turn, is an oil painter and will demonstrate her artworks. |
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To the south of Koknese, the Destiny Garden is on an island that is surrounded by the waters of the Pļaviņas hydroelectric power plant (there is a bridge to the shore). The aim of this fundamental open-air object was to commemorate people in Latvia who suffered because of totalitarian regimes. The first work here began in 2008, and the designer of the landscape was a Japanese landscape architect, Shunmyo Masuno. Work on the garden continues, but it is already a popular tourist destination. The first permanent structure is a terrace that offers a view of the Koknese castle ruins and the local Lutheran church. This means that there will be something new each time that people visit the park. People are invited to bring rocks for this nationally important location that commemorates Latvia’s history. |
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A small beer brewery and shop in Lielvārde that organises tastings and offers to taste Latvian delicacies on-site and to purchase them for take away. |
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Molu (sākotnēji – pāļu rindas ar akmeņu krāvumiem) izbūve pie Sakas ietekas jūrā tika uzsākta 1878. gadā, lai nodrošinātu ostas darbību. 1929. gadā notiek molu pārbūve, pagarinot tos ar masīviem betona blokiem. Pēdējā rekonstrukcija notika 2010. gadā, pārveidojot molus par ērtu pastaigu un makšķerēšanas vietu, no kuras var vērot arī saulrietu. |
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The house is on the eastern shore of Lake Lubāns with a wonderful view of Latvia’s largest lake. The owners prepare dishes from local freshwater fish, using old recipes and ones that they have developed themselves. "Zvejnieki" is the participant of Latgalian culinary heritage. Latvian cuisine: Porridge with homemade jam, fish soup, bream or pike cakes, smoked carp, sautéed wild duck, sautéed elk, wild berries with milk. Special foods: Oven-baked pike-perch with potatoes or vegetables. |
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The Jaunpils Dairy was opened more than 100 years ago, in 1912, and it produces semi-hard and soft cheeses, cottage cheese, cream, desserts and other dairy products. Only milk from Latvian farmers is used, and the products are exported to more than 17 countries in the world. Products are also sold at the store that is adjacent to the company. |
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Mushrooming is one of the most popular autumn activities in Latvia. The tour is lead by a professional mycologist and combines the mysterious world of funghi with local historic heritage and mushroom preparation traditions. Mushrooming starts at one the most popular mushroom pickers' sites in the suburbs of Riga. Then it's on to try various locations in the mushrooming paradise of the Gauja National Park, walk nature trail along the Amata river and have a picnic at picturesque outcrop Zvārtes Rock. Further on, the route reaches charming Ungurmuiža Manor park with its ancient oak trees and some specific fungal species. Next the tour visits a shiitake mushroom grower and mysterious Zilaiskalns hill featuring a highland landscape as well as the flatlands of Lake Burtnieks. Zīle Forest is a rare European biotope with ancient oak forest and park type meadows while the natural coniferous forest at Mežole is one of the richest interms of biological diversity. Here you can find mushrooms which are indicators of natural forest. You also visit oyster mushroom growers along the route. Then it's Āraiši reconstructed Bronze Age settlement built on a lake where there are good examples of how mushrooms can damage and destroy man made objects. At one of the guest houses the chef will demonstrate how to cook your collected mushrooms the local way. |
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The Lake Castle of Āraiši is of pan-European importance. It is a reconstructed Lettigalian lake castle from the 9th or 10th century, and it is the only place in the Baltic States at which visitors can learn about how people lived more than 1,000 years ago. The castle offers various thematic events. |
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The radio telescope at Irbene was at one time used for anti-espionage purposes. There were various military units and objects in Irbene, including a military housing estate that has now been abandoned. The radio telescope is now run by the Radio Astronomy Centre of the Latvian Academy of Sciences for scientific purposes. Guided tours of the object are available.
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The oldest elements of the Oleri Estate date back to the 17th century. Initially there was a wooden mansion with an ancillary building. The new centre was built in the late 18th century in the style of Early Classicism. After agrarian reforms, the mansion housed an elementary school, and during the Soviet occupation and until the 1970s it was a school for children with mental disorders. The mansion suffered in a fire in 2000, after which it was restored. A local organisation was of great importance in this regard. The mansion is known for its Classicist paintings, with a unique “Painting Gallery.” The mansion is surrounded by a lovely park. The Oleri Estate is known for hosting chamber music concerts. The local Oleri swamp has a wooden pathway and a little viewing tower. |
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Tāšu – Padures muiža (Tasch – Paddern) celta 19. gs. sākumā kā Korfu dzimtas pils, kas 1852. gadā pāriet Keizerlingu dzimtas īpašumā kā medību pils, kas kalpojusi kā vasaras mītne, un ir izcils vēlīnā klasicisma paraugs. Iekštelpās saglabājušies vairāki senā interjera apdares fragmenti. Pēc pils pabeigšanas, ap to sāka veidot vairāk kā 10 ha lielu parku ar svešzemju kokiem. Šobrīd muižas ēkā atrodas Kalvenes pamatskola. |
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The site of the Oak tree of love, which was
once a symbol of the growth of Ķemeri on the
left bank of the Vēršupīte.
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Atrodas Tērvetē, Dobeles – Elejas ceļa malā, 0,2 km dienvidrietumos no Tērvetes pilskalna. Ar mežu apaugušais paugurs ir sena apmetnes vieta, kas bijusi apdzīvota jau 1. g.t. pr. Kr. Teika stāsta, ka kalnā bijis klosteris, kura mūki pēc klusēšanas pārkāpuma saulgriežu laikā kopā ar visu celtni nogrimuši kalna dzīlēs. |
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The company produces butter, cream, cottage cheese, cottage cheese products, yoghurt and desserts, using high-quality milk that comes from more than 100 local farms and three co-operatives. Technological processes are observed and improved during the manufacturing process so that the product retains its value in terms of taste and nutrition. Tourists are welcome, and tastings are available. This is one of five companies in Latvia that can produce “Summer Solstice” cheese as an EU guaranteed traditional product. The company’s products also have the “Green Teaspoon” quality mark. |
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The monument is on the banks of the Daugava River opposite Kaļķu Street in Pļaviņas. The symbolic raft is made of logs and stones, and around it are informational stands with photographs that tell the story of the heavy work that rafters on the Daugava once did in terms of overcoming the rapids of the river. |
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Evidence found at Dievukalns tells that Baltic tribes lived at this place 3,000 years ago the, but in 7th and 9th here at the Daugava Livs tribes settled. Bishop of Riga built stone castle at the bank of the river Daugava (first mentioned in the 1229), whose ruins you can see today as well. Lielvarde is an inspiration for such people of cultural awakening time as Andrejs Pumpurs (1841-1902) and Auseklis (1850-1879). During World War I (almost three years Daugava served as front line) Lielvarde was completely destroyed. After the World War II, here, as well as elsewhere in the Latvian territory, begins the establishment of collective farms. During this time Lielvarde became known for another symbol - "Lacplesa" beer. Today Lielvarde is a favourite of travellers, who have chosen to make their route along the right bank of the Daugava. |
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A relaxed café in Ādaži with a terrace that offers a wide panorama over the banks of the River Vējupe and is the perfect spot for enjoying beautiful sunsets. Modern world cuisine with salads, snacks, soups, rich main courses, burgers, and soft drinks. |
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The dining room is located in the Kantküla former canteen premises, offering food from fresh, local ingredients. Dinner is served in buffet style, while in the summer season guests can also enjoy the a la carte menu or individually priced dishes. Accommodation and catering services are also provided. |
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It is possible to look at African ostriches of different ages; to listen to stories about or of ostriches. It is possible to buy crafts made of ostrich feathers, skin and grease, fresh ostrich eggs. |
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The “Gulbji” Selonian homestead is one of the very few places in Latvia where you can see a farm typical of the historical region of Selonia with its typical buildings. “Gulbji” is comparatively far from major roads and populated areas. It is on the so-called Dronku Island, not far from the beginning of the ancient Dviete River valley. The owners of “Gulbji” have collected a wealth of ancient household objects. Visitors can study the farm, examine a collection of medicinal plants, enjoy Selonian foods, or take a “black sauna.” It could be said that people at “Gulbji” have a natural farm which nurtures and maintains the traditions of the historical region. Latvian cuisine: Crepes, grit soup, cream of potato soup, beans sautéed in a special sauce, fruit dessert, bread soup with whipped cream, tortes, herbal teas. Special foods: Zeppelins. |
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