Raunas Green Cheese is a crumbly cow’s milk cheese made with fenugreek, which gives it its vivid green colour, distinctive aroma and rich, full-bodied flavour. It is made from skimmed cow’s milk and locally grown, dried fenugreek. An excellent addition to a wide range of dishes, it can be crumbled over both savoury and sweet creations to add colour, character and depth of flavour.
| Specific type | Crumbly cheese |
| Dairy animal | Cow |
| Type of milk | Unpasteurised |
| Ripening time | More than 2 months |
| Fat content | Very low fat, 0.3% |
| Cheese rind | None |
| Structure | Dry and crumbly |
| Taste description | Rich, distinctive flavour with the characteristic aroma of fenugreek. Fenugreek also gives the cheese its vivid green colour and unique fragrance. |
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| Additional information | The fenugreek used in production is grown on the farm and harvested during the summer season. It is dried, ground and added to the cheese protein mass. |