Kaziņas Bonijas Elegant Goat’s Cheese
Kaziņas Bonijas Elegant Goat’s Cheese is a hard goat’s cheese with a firm texture, matured for up to two months. It has a creamy flavour with a subtle tang and nutty notes, and won a silver medal at the “Novada Garša” awards in 2022.
| Specific type | |
| Dairy animal | Goat |
| Type of milk | Pasteurized |
| Ripening time | 1.5 - 2 months |
| Fat content | Medium fat |
| Cheese rind | Inedible |
| Structure | Firm, uniform |
| Taste description | Creamy, slightly sour, nutty notes |
| Awards | Municipality Garša, 2022 - silver |
Project No. 25-00-C0LA2002-000001 “Culinary tourism route “Cheese Road” for the promotion and recognition of local cheese producers” is being implemented with the financial support of the EAFRD. Supported by the Ministry of Agriculture and the Rural Support Service.
