Country Holidays

Cafés, bars and restaurants

This section lists providers of dining services throughout Latvia (except for Rīga) – cafés, bars and restaurants that offer and honour Latvian foods and traditions.  The venues have specific opening hours, and small groups of visitors do not need to make reservations in advance.  If your group has more than six members, we suggest that you contact the venue in advance to ensure smooth services.

The “Latvian Kitchen” logo means that the dining facility will have at least three traditional or modern Latvian foods and drinks on the menu.  Each venue will list the foods and beverages that are available.  If the menu has changed, ask your server to identify the Latvian foods.

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Latvia

The “Dzirnas” café

Bean soup with pearl barley, sauerkraut soup, pea soup, beet leaf soup, sorrel soup, fish soup made with tench or carp, ribs, roasts, false rabbit, oven-baked carp, dried fish, cottage cheese crème with berry sauce, baked apples with vanilla sauce, woven roulettes, dried fruit, quince candies, bean pancakes.

Distance from countries capital city247 Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
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Latvia

The “Kungu rija” restaurant

Smoked catfish, leg of lamb, roast veal, venison or pork, stuffed duck or goose.

Distance from countries capital city55 Active season months1-12 Accepts tourist groups Accommodation available This destination has specific opening hours which you must determine in advance Accepts individual travellers
Facilities appropriate for children