This is a chance to learn about the life of a beekeeper.  You’ll be given an appropriate costume to watch bees in their hive, walk down the trail of bees, and climb a tree with the help of a hoist.  You can make was candles and buy beekeeping products such as honey, pollen, etc.  A café is open during the summer, and there are spots for picnicking.

Latvian cuisine:  Bean and dumpling soup, pancakes with jam, homemade lemonade, herbal teas.

A special dish:  “Bukstiņi porridge that is enjoyed by fairies.”

Glempings atrodas Amatas pagasta Dīķīšos, kur viesus sagaidīs Samojedu šķirnes suņi un inteliģenti ēzelīši, kas aizvedīs līdz glempingam dīķīša pakājē. Glempinga teltī ir lielā gulta un divguļamais dīvāns ar gultasveļu un dvieļiem, ledusskapis, svaigs ūdens, Nespresso kafijas aparāts un tējkanna, šķīvji, krūzes, glāze, ēšanas instrumenti. Ārpus telts pieejama āra duša, mazmājiņa ar ūdeni un dezinfekcijas līdzekļiem, latvju zīmēm rotāta ugunskura vieta ar iesmiem, malku un ērtiem krēsliem vakara baudīšanai, galds ar krēsliem ēšanai, bērniem smilškaste ar mantām, peldvieta. Naktsmāja ir piemērota arī cilvēkiem ratiņkrēslā, tajā skaitā ar atbilstoši izbūvētu mazmājiņu.

Šis piedāvājums ir tapis sadarbībā ar sociālo uzņēmumu "Kultūras tūrisms". 

Turkalne Manor Brewery and Cidery is a place where history meets modern technology.

Our Story
The history of the manor dates back to 1604. In 2018, its current owner restored the manor's barn and set up a brewery, winery, and cidery within it.

Apples
In the Turkalne Manor orchard, covering 1 hectare, the apple varieties 'Sīpoliņš', 'Auksis', 'Antonovka', 'Remo', 'Spartan' are grown.

Ciders 
At Turkalne Manor, they make apple cider, apple-rhubarb cider, and mulled cider.

For Visitors 
Guests are offered tastings in the historic barn building. The second floor of the barn features a large space for events such as weddings, family celebrations, seminars, and training sessions. Catering can be arranged in advance. Accommodation and event hosting venues are available 1 km away at the Turbas leisure complex. A tour of the Turkalne Manor grounds with a story about the manor’s history and restoration is also offered.

Where to Buy 
Ciders can be purchased at the Turkalne Manor barn and through the online shop at turkalnesmuiza.lv.

“We educate, create feelings and inspire people.”  Those are the key concepts of the “Mūsu avenes” raspberry farm.

The farm specialises in summer and autumn raspberries, but it also grows quince, honeysuckle, mulberry, rhubarb and various seasonal vegetables.

Owners of the farm began to offer informative and interactive tours in 2023.  Learn how the farm is run, what it bases its work on, and how it ensures bio-economics and a circulation economy.  You’ll also learn details about how to grow and pick raspberries.  A special mood is created by a cupola tent at the farm which offers visitors a chance to enjoy and unrivalled surrounding landscape.

You can rent the cupola for a special and unusual site for celebrations or a photo session.  The cupola on the raspberry farm will be an excellent choice.
 

The café is in the Information Centre of the Tērvete Nature Park. It offers appetizers and complex luncheons, as well as baked goods and tortes. Group visits must be booked in advance. The café can serve groups of 10-50 people indoors and 100-200 people outdoors.

Latvian cuisine: Sautéed turnips with grits, roast pork with onions, “Forester’s porridge”.

Special foods: “Elf’s pocket with wild mushrooms”.

The name of the house is ‘Ārpus Laika’ and it means ‘Beyond Time’. The family has created a landscape park and they practice green living in a dome house designed by themselves. The family also manufactures garden furniture and hammocks. The buildings are surrounded by a beautiful park and a pond full of frogs and fishes. The surrounding landscape of the park with a pergola, a bridge, a forest and fields creates a very tranquil countryside atmosphere that can be experienced just a short drive away from the capital city. The hostess makes wines and offers tasting of different sorts. She also demonstrates cooking of traditional Latvian desserts. The place is also popular for weddings and post-wedding photo sessions.

Zilver beverages come from the Zilver family country house in Sigulda.

Our Story 
Initially, the cider makers produced cider for their own needs, using the harvest from their apple orchard. The family business’s main products are fruit and berry wines. Cider became a favourite drink of the Zilver family, especially in the summer. Its taste and quality were also appreciated by family friends and clients, which led the family to expand cider production.

Apples  
The farm’s apple orchard has around 80 different apple varieties, some of which are specifically selected for cider-making.

Ciders
Zilver produces Quince Semi-Sweet Cider and Wild Apple Cider.

For Visitors 
Guests are offered a tour of the production facility, as well as cider and wine tastings with snacks. During the summer season, visitors can observe the "captured apples" – apples grown directly in bottles and later infused with apple brandy.

Where to Buy
Zilver ciders can be purchased by visiting the drink production facility.

Are you ready to escape to peace and prosperity? Enjoy our cleansing ritual in the peaceful Latvian countryside to rejuvenate your spirits. Regardless of whether you are looking for one time relaxation or a regular relaxation plan, the host will take care of your wishes. From a simple getaway with friends or colleagues to the sauna ritual, our host is ready to exceed your expectations. 

"Pirts" or Latvian sauna rent for friends, family & business

The host offers a relaxing holiday for friends, families or informal business meetings in the countryside of Riga.

Bathhouse Latvian rituals and bathhouse treatments with bathhouse attendant.

The bathhouse procedure for both real steamers and those who have not yet gained strengths for their first time. All procedures are designed to relax the sauna lover with cleaning body and rejuvenate spirits.

The house is on the banks of the Pilda River. It is a biological farm with fruits, berries, vegetables and honey prepared and served in honour of Lettigalian traditions. "Aizupmajas" offers a traditional Lettigalian black sauna with linden or oak branch switches and herbal teas. You can also take part in farm work or spend the night in the restored granary.

Latvian cuisine: Cold soup, Lettigalian sauerkraut soup, crepes, oven-baked potatoes, sautéed pike, homemade steak haché, whipped rhubarb dessert, birch juice, herbal teas.

Special foods: Roughly grated potato pancakes with cream and lingonberry jam.

The vineyard of the ABAVA family winery covers 3.5 ha at this time, and is being expanded year by year.  We have a wide range of types of grapes, and we harvest them each year to produce a limited amount of wine.

The winery was set up by the family of Mārtiņš and Liene Barkāns, and it is a well-developed company which produces high-quality beverages from fruits and berries that are grown in Latvia.  The ABAVA winery was established in 2010, and it quite quickly became one of Latvia’s leading wineries.