The saloon is in the former home of the governor of the Koknese Estate. It is named after the Latvian author Rūdolfs Blaumanis, who studied at the estate and lived there for two years. There is an outdoor terrace, and it is possible to hold celebrations there.

Latvian cuisine: Potato salad, herring salad, bean salad Valmiera salad, beef with onions, pork ribs, homemade steak haché, roast beef with horseradish sauce, baked liver, herring with cottage cheese, oatmeal dessert.

Special foods: “Saloonkeeper’s slice”.

The farm grows herbal tea plants such as blue dragon, purple cornflower, peppermint, and lavender, as well as other plants. It also offers cosmetics such as the Beāte line of facial creams, as well as cornflower eau-de-toilette. You can take an informative tour, taste delicious teas, and purchase the cosmetics.

Sēlijā, Zasas muižas parkā, atrodas “Bērzzemnieki”, kur saimnieko Kalnāju ģimene. Atjaunojuši vēsturisko māju un ieveduši staļļos zirgus, ģimene sniedz viesiem iespēju iepazīt zirgus, piedalīties dažādos ikdienas darbos un doties izjādēs, kā arī nakšņot “muižiņā”.

Бернати - самая западная точка суши Латвии. Рядом с автостоянкой установлен каменный знак скульптора Вилниса Титанса «Зеленый луч» (1998 г.). Бернатский мыс подвержен воздействию ветра и волн, поэтому здесь наблюдается вымывание морского берега. У дороги, которая из центра поселка Бернати ведет к морю, в конце дюн (имеется указатель), установлен памятный камень со словами первого Президента Латвии Яниса Чаксте, сказанными в 1924 году: «Здесь должен быть курорт».

The Kaļķupe River valley was established as the Pilsupe River (formed by Kaļķupe River and Mazupe River) crossed the Blue hills of Šlītere to the South of Vīdale and Kaļķi. The distinct river valley has a branched network of gullies in which Devonian sandstone has been uncovered and can be seen in some locations. Puiškalns Hill (located at confluence of Kaļķupe River and Mazupe River), which was used as a castle hill and as a sacred location long in the past, is one of the most distinctive parts of the area. It is a popular tourist destination in the Talsi District. Hillside forests, various kinds of meadows and a wide range of plants are also of value in the local environment.

This is a cemetery that was originated in the Middle Ages and used until the beginning of the 20th century.  A mossy stone fence surrounds the cemetery.  Interesting elements in the cemetery include the grave of Heinrihs Jakobsons (1832-1911), who was the first schoolteacher in Mazirbe (the old metal cross is to the left of the main gate), a pine tree of national importance and has a circumference of 3.17 metres (during the Soviet Union someone drilled a hole in the trunk of the tree to access honey), the grave of Niks Freimanis (1845-1908), who is said to have been the prototype for a character in a story and play by Marģers Zariņš, and the Werewolf Grave, which relates to countless ghost stories, including the claim that it is the only known gravesite of a werewolf in Latvia.

This route offers most unusual views.  Seda is the only town in Latvia with Soviet-era planning from the middle of the last century, featuring a central square and streets stretching from it in a star pattern.  The architectural style of apartment and public buildings is rather exotic.  The Seda Swamp yielded peat moss during the first period of Latvia’s independence and is one of the largest industrial and environmental territories of its kind in Latvia and the Baltic States.  Former peat fields have partly become flooded and are overgrown with reeds, thus creating an outstanding environment for nesting water birds and migrating birds which rest at the swamp.  Peat is still being extracted, and perhaps you will be lucky enough to spot the “little peat moss train.”

Route information from Latvijas Lauku forums

This venue produces homemade fruit, berry and dandelion wine from local products and with no preservatives, as well as interesting products such as spicy plum sauce and fruit and berry conserves. Groups of tourists can go on a tour and taste and purchase the products.