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This is one of the most outstanding areas in the entire Baltic States with active underground waterways which still, to this very day, dissolve local gypsum rock. Parts of the area collapse regularly, and there are legends about all of this. Underwater rivers, streams, the so-called Karvės (Cow) cave, etc., can be seen in the area.
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Reškutenu (Reškutėnai) ciema apkārtnē ir atjaunots neliels mitrājs, kura malā uzcelts putnu vērošanas tornis. Ja paveicas, pavasaros te var dzirdēt vai redzēt tādas retas un aizsargājamas putnu sugas kā ķikutu Gallinago media, ormanīti Porzana porzana, melnkakla dūkuri Podiceps nigricollis, griezi Crex crex u.c. Ciema ainava īpaši pievilcīga ir pieneņu un ābeļu ziedēšanas laikā. No putnu vērošanas torņa var redzēt vietas, kur akmens laikmetā dzīvojuši cilvēki. Blakus esošajā purvainajā pļavā bijis ezera līcis, kur tika būvēti ciemati līdzīgi kā Āraišu ezerpils gadījumā.

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5 days

Ancient trading routes provided not just goods, but also knowledge and culture. The Light’s rout relates to the Reverent Ernst Gluck, who was a writer, the first translator of the Bible into Latvian, and a founder of Latvian children's schools, the Hernhutian movement of brothers, Kārlis Skalbe, the Kaudzīte brothers, Jānis Poruks, Antons Austriņš and their spiritual heritage.

People in Vidzeme bake rye, wheat, barley, spelt and grit bread with various seeds, caraway seeds, nuts, dried fruit and hemp seeds. Hemp is used to produce traditional butter, oil and dumplings made with grey peas. It is also added to candies and even chocolate. Barley flour in the past was used only for celebrations, but today people will teach you how to use it to bake water pretzels with salt and caraway seeds. Visit farms and restored windmills to track the route of grain.

Taste traditional Summer Solstice cheese, as well as Green cheese and tasty goat cheese.  Pipe perch from Lake Burtnieks is a local delicacy, and you will also find trout, catfish and sturgeon, as well as crabs in season. Local meat and fowl dishes are popular, including dishes made with rabbit. Kitchens at aristocratic estates will offer wild game and pheasants with forest goodies and wild herbs. In Vidzeme you can meet the Garlic Queen, who prepares plant powders. Enjoy pies, sheet cakes, honey cakes, desserts of whipped cottage cheese, mountain ash, quince, apples, sweet cream and rye bread, as well as blackberry or apple dumplings. Slake your taste with herbal teas with honey, birch juice, berry lemonades or, if you're looking for something stronger, some tasty beer or wine.

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3 days

The tour starts and ends in Kaunas, Lithuania's 2nd largest city that was the capital of the country from 1920 until 1939. At Tadas Ivanauskas Homestead at Obelynė Park you will see a collection of 300 species and forms of plants, including some of the oldest trees on the planet – the ginkgo biloba and the dawn redwood. In Kaunas you will see the Oldest Apple Tree in Lithuania – almost 360years old, 8 metres tall, with a girth of 285 centimetres at a height of 1.3 metres. The Vytautas Magnus University Kaunas Botanical Garden exposes the Lithuanian Heritage flower garden plants according to their botanical classification. The Lithuanian Institute of Horticulture carries out both scientific and experimental/production activities. You can also buy seedlings, and seasonal fruit and vegetables. Home produced “Happy Foods” can be bought from Garsi Tyla homestead, and you can have a walk in their 100-year-old orchard and see the culinary herb garden. Burbiškis Manor and its beautiful landscape and sculpture park is a home to the annual tulip festival. Authentic homesteads representing Aukštaitija region can be seen at Kleboniškiai Rural Household Museum. Šiauliai University Botanical Garden demonstrates heritage rural plant gardens arranged according to the traditions of pre-war, inter-war and post-war periods. There are about 30 different species and varieties of plants growing on the grounds of the Baltic Plant Museum. The Liudvika and Stanislovas Didžiulis Homestead Museum garden features traditional Lithuanian apple tree cultivars, flowers and herbs. The A. Baranauskas and A. Vienuolis-Žukauskas Memorial Museum presents culture, literature, history, agrarian culture, and technical history in the Anykščiai region. Traditional Lithuanian flower garden can also be seen at the Bronė Buivydaitė Memorial Museum. In Anykščiai you can enjoy the Treetop Walkway and Labyrinth Park, and take a train ride on Aukštaitija’s narrow-gauge railway. In Traupis Botanical Garden you will find everything from perennial flower collections and rock garden to a flower clock and decorative pool with aquatic plants. The interior of the Taujėnai Manor house was decorated extensively with the Radziwiłł family’s portraits, sculptures, hunting trophies, and antique weapons. In Ukmergė District, visit President Antanas Smetona’s Užugiris Manor, which now houses a memorial museum in his honour. At the end of tour, you will visit the Open-Air Museum of Lithuania, one of the largest (194 ha) and most abundant (91,420 exhibits) open-air ethnographic museums in Europe.

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The restaurant is in the southern part of Liepāja and features an open-type kitchen that allows clients to watch the chefs at work.

Latvian cuisine: Mushroom soup, fish soup, crepes, potato pancakes, lamb chop, grilled pork filet, steams tongue of veal, leg of lamb, cottage cheese dessert.

Special foods: Cod soup a la “Olive” or a special ice cream cake.

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Одна из наиболее высоких дюн нашего побережья. В советское время в дюне велись копательные работы, так как песок использовался для производства силикатного кирпича. В 80-е годы ХХ века копательные работы были прекращены. Самая высокая часть дюны (хороший вид) сохранилась и поросла сосновым лесом. Создана природная тропа горы Пусену. Находятся в Бернатском природном парке.

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The craftsman uses wicker to produce chairs and tables, as well as wood to make household and practical objects. You can take a tour of the very neat farm, which features wooden sculptures.

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was built between 1930 and 1947.  On both sides of the altar are sculptures of angels that date back to the late 17th century and were sculpted in Subate.  They are the only elements of this kind in the Baroque decorative sculpture in churches in Kurzeme.  It may be that the figure of the Saviour on the cross with a sleeping lamb at his feet was produced by the same artists.  No one knows how the artworks arrived in Subate.  The organ with its wooden pipes was manufactured by Juris Bokums.  During the season, the interior of the church can be toured, and if you contact the church in advance, you can arrange for organ music performances. 

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The Dobele Crafts House is to the East of Market Square at Baznīcas Street 8 in Dobele. Enthusiasts use it to preserve ancient traditions from the Zemgale region. Workshops to teach crafts are organised here five days a week.

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8 days

The tour from Riga to Tallinn combines natural, cultural and culinary heritage and includes lovely landscapes and 15 nature trails which cross marshlands, meadows and forests along the shores of the Baltic Sea. The itinerary brings you directly to where local specialities are produced so that you can enjoy them freshly made and authentic. You will watch lamprey being prepared for you on a grill, and you will savour treats such as home-made ice-creams where they use eggs from happy hens of the farm, smoked meat from local farms, and many others. On this tour, you will become a true expert of the traditional and modern Latvian and Estonian cuisine.

As the farms producing foods are often located in beautiful nature areas, you will combine culinary and nature experiences on this tour. There are many nature trails equipped with viewing towers for birdwatching. Randu meadow near Ainaži contains one third of Latvia’s entire plant species. A boardwalk leads through reeds to a viewing platform with views over the meadow and the sea. Saaremaa Island has a great variety of natural attractions that are different from those on mainland Estonia. There are dolomite cliffs, juniper heaths, a meteorite lake and rocky sea shore. The tour passes rural farms and traditional villages typical of the coastal areas. Hiiumaa Island is a laid back place and retains a very Estonian atmosphere with an important bird reserve at Käina Bay, unusual Sääre Tirp, as well as several small islets off its south-eastern coast. Back on the mainland, Paldiski peninsula gives a glimpse of the recent history with its former Soviet military base.
 

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National partisans commanded by Rihards Pārups were very active during World War II between Vietalva and Jaunkalsnava. The team was disbanded in 1946. The dugout is at a location that is hard to find and access. It is in the nature reserve of the Veseta Wetlands Swamp. The wood pathway that leads from the East is often hidden by reeds during the summer. During the fierce winter of 2010, the roof of the dugout collapsed, but local enthusiasts plan to reconstruct it. Alongside the dugout is a white cross inscribed with the names of the partisans who lost their lives here.
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A straight street which runs through Ķemeri in the northwestern-southeastern direction. The street's name is a proof that it is the former historical boundary between the regions of Vidzeme and Kurzeme. Near the intersection of Robežu and Tukuma streets, you can notice the former pharmacy building-the memory of the former resort of the all-union significance. On the walls there has survived the pharmacy-related symbolism.

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Atrodas Skuķu ezera ziemeļaustrumu krastā. No torņa labi saskatāms aizaugušais Skuķu ezers ar nelielām ūdens lāmām un ūdeņiem bagātos pavasaros pārplūstošā Dvietes paliene. Laba putnu vērošanas vieta.

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This ancient river valley stretches from Koorvere to the Otteni Windmill, and there are nearly 40 revealed sandstone cliffs from the Devonian age. Two of them, Väike and Suur Taevaskoja (the latter is 22 m high) are popular tourist destinations.
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6 days

On this trip you will encounter a rich blend of wetland, woodland and coastal habitats, when almost all the species have arrived and some passage migrants still remain, with the possibility to see around 200 different species. Birdwatching starts in the Gauja National Park with beautiful rolling relief, then goes to the eastern edge of the Gulf of Riga and Lake Burtnieks where there is also the chance of night trekking on the flood plains. Seda bog with its reed beds and flood plains is rich in wildlife. Next day canoeing along the Gauja river will offer a different viewpoint to see the birds, plus with luck some beaver and other wild fauna. Then you pass through oak forest to Lake Lubans. Its wetlands and fish ponds form one of the prime birdwatching sites in the country. A local speciality - fish-soup - will keep you warm. The site is also one of the first known stone-age settlements in Latvian territory. On the way back to Riga there is a stop at Garkalne pine forest.

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Sākotnēji saimniecībā nebija, kur realizēt no savām govīm iegūto pienu, tāpēc radās ideja pašiem sākt ražot sieru, izmantojot mātes zināmās receptes. Sākumā siers tika gatavots tikai ģimenes vajadzībām un draugiem, taču laika gaitā uzkrājuši pieredzi un iemācījušies ražot patiesi garšīgu sieru. 

Sieri
Tiek piedāvāts plašs siera pruduktu klāsts - mājas siers ar dažādām piedevām, Spāņu siers, taču pats galvenais dārgums ir Kūpināts ķiploku siers, kuru iecienījuši daudzi.

Kā top siers
Sieri tiek gatavoti pēc mātes izkoptajām un paaudzēs lolotajām receptēm. Ražošanā izmantotais piens tiek iepirkts no vietējiem piena ražotājiem.

Kur iegādāties sierus
Sierus iespējams iegādāties gan uz vietas, gan pasūtot privāti. Tāpat saimnieki regulāri piedalās dažādos pasākumos un tirdziņos, piedāvājot savu produkciju pircējiem Raganā, Skultē, Kalnciema tirgū un citviet.

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The farm breeds purebred and crossbred cattle for seed, fattening and meat production.  It sells piglets and pork, grows grains and potatoes, and engages in beekeeping.  Six ponds are used to breed carp, tench and orfe.  During the winter, fishing is possible in special basins that are based on the flooding of a curve in the Bērzene River.  Valti offers a look at biological farming, beef cattle breeding, genetic work related to purebred animals, and fishing outdoors.  The farm has a special seminar room and kitchen for seminars and training.  The farm maintains the Oskars Kalpaks trail, which crosses a territory that is geological and landscape interest.

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Restorāns "Višta puode" piedāvā dažādus gardus ēdienus, tostarp arī lietuviešu tradicionālos ēdienus. Restorāna telpas iespējams rezervēt dažādiem pasākumiem.

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Pilsētas rajons dienvidos no Ventas grīvas, kura mūsdienās redzamā mazstāvu koka apbūve sāka veidoties 19. gs. vidū. Ostgala pirmsākumi meklējami 1836. g., kad Krievijas valdība, solot priekšrocības, aicināja apkārtnes zvejniekus apdzīvot smilšaino un kustīgo kāpu pārņemto piekrastes daļu. Ostgals ir atzīts par valsts nozīmes pilsētbūvniecības pieminekli.

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The farm offers visitors an excursion around the garden and wine cellars; it is possible to try wine, as well as buy wine, candy and marmalade.