From Riga the tour goes through historic sea resort Jurmala to Pure Chocolate museum where you could see production and taste some. Then the tour goes to Sabile where there is small Wine Hill which history dates back to 16th century. You visit local wine producer who will show his gardens and talk about grape growing in the Latvian climate nowadays. Afterwards tasting of the seasonally available drinks. Then you visit small picturesque town Kuldiga and have some wine tasting there. Next day there are eco wine tasting at Aizpute and Durbe and then go to the city of Liepaja with lovely sandy beach, arty atmosphere and significant military heritage at Karaosta suburb. Then the route follows up the coast line. At Pavilosta you have a trip in traditional fishermen boat and at Alsunga singing and demonstration of local traditions by Suiti women. Culturally colourful community which heritage is listed in UNESCO. Then walk along the steep sea cost at Jurkalne and enjoy the best maintained port town of Ventspils. Next day there is a visit to local fishermen and see fish smoking process, then walk along Cape Kolka where the open sea meets the Riga Bay. Turning back to Riga you have a visit and tasting at wine maker in Talsi.

Bērzciema Lagūna ir atpūtas vieta zvejnieku ciematā Bērzciemā. Tiek piedāvātas divas teltis, katra ir 28 kvadrātmetrus liela, ar visām nepieciešamajām ērtībām, tostarp divguļamo gultu un atpūtas zonu. Viesu rīcībā ir arī pašapkalpošanās virtuve, āra duša un piknika vietas. Pēc iepriekšējas vienošanās vienā teltī maksimāli var izmitināt 4 personas. Piedāvājumā ir arī velosipēdu un SUP noma, telšu vietas un peldvieta jūrā. 

Glempings atrodas Enguras ezera Dabas parkā, kurā ir vairākas dabas takas, kā arī Engures ezera dabas taka ar savvaļas dzīvniekiem un putnu novērošanas torni un orhideju taka.

Visitors to the brewery can learn how beer is brewed and taste the beers and mead drinks that are produced there.

This farm has 36 ha of land and is near Latvia’s border with Belarus.  It raises goats and obtains some 10 tonnes of milk from them each year.  The milk is processed at the farm, which offers cottage cheese, cream, various kinds of cheese, homemade ice cream and meat products.  Tastings are offered, and visitors can help to do the work at the farm.  The farm is part of the Latgale network of culinary heritage and is a biological farm.

Home restaurant on Kihnu Island, where owners make rich meals, using the island's local ingredients, mainly fish.

Lauku sēta ar pirti atrodas Merkys upes krastā, ciema nomalē meža tuvumā. Piedāvā programmu "Griķu ceļš no sēklas līdz galdam", iespējams nobaudīt tradicionālos ēdienus. Piedāvā arī nakšņošanu.

Since 2007, visitors have been able to tour a porcelain factory that offers an exhibition of porcelain products. You can buy souvenirs or commission special products. Children will love the porcelain painting studio that is in the mansion of the nearby Vecpiebalga Estate.

The owner will give you a tour during which you will see African ostriches, fallow dear, the Soay breed of sheep, exotic birds and fowl. You can establish contacts with the animals and purchase souvenirs.

Visitors can learn about work from the 19th century, including pottery, which is the oldest craft in the world.  You can shear sheep, make beautiful and warm things with the wool, and forge lucky nails and horseshoes.  Educational programmes here will be of interest to fans of history and others who want to have a good time.

Work on the park began in end of 18th century, when it was a landscape park with trails for strolling and a system of pathways, benches and bridges.  The 196-ha park is one of the largest estate parks in Latvia, and in dendrological terms it is one of the richest ones, with more than 200 varieties of trees and bushes, including 127 foreign ones.  The park encircles the village of Kazdanga, including the Kazdanga Castle and the territory to its north, where you will find the burying grounds of the Manteuffel family.  These were established at the very beginning of the 20th century, but the work was interrupted by World War I.  The park features leisure areas and decorative elements.  The castle was built around 1800 by the European-level architect Johann Gregor Berlitz after a design by architect Giacomo Quarenghi.  The ensemble included a Cavalier House, a granary, a residential home, a stable, a bridge across the valley and other structures.  An agricultural school was opened in the castle in 1924.  Today it is the Kazdanga Museum, with the local Tourism Information Centre..