Ogu un augļu dārzs, dažādu ievārījumu, sulu, sīrupu ražošana un tirdzniecība.

Family restaurant, hotel and bicycle rental, located 4 km from Piņķi and a 12-minute drive away from Riga Airport. A team of 12 professional chefs prepare a wide range of dishes. Full menu: facebook.com/irbenilv/menu.

Takeaway is available. For groups of more than 10 persons, booking is recommended.

 A long village stretching along both banks of the Lūžņa River.  In 1937, there were 36 houses and two boat piers here.  During the 1860s, ships were built here, but during the Soviet occupation, there were military bases there.  During the 1930s, the village was visited several times by the Finnish linguist Lauri Ketunen and Estonian student Oskar Lorits.  They were working on a Livonian dictionary.  Another resident of Lūžņa was the first Livonian artist, Jānis Belte (1893-1946).  The "Dēliņi" fisherman's homestead has been transferred to the Latvian Ethnographic Open-Air Museum and can be seen there.

Construction of the Sigulda castle was begun by the Order of Brethren of Swords in 1207, but in 1236 it was rebuilt for the needs of the Livonian Order.  The building suffered much damage during wars in the latter half of the 16th century and the early part of the 17th century.  It was burned down during the Great Northern War and was not restored.  Visible today is the south-western wing of the castle’s convent building and the main gate tower, behind which is the internal forecastle with an open-air stage that offers an impressive view of the ancient Gauja River valley.  The new Sigulda castle was built between 1878 and 1881, and it was owned by Count Kropotkin.  From 1923 until 1940, the castle housed a centre for writers, and during the Soviet Union it was a hospital for cardiology patients.  Since 2003, the Sigulda Administrative District Council has been located here.  The buildings that have been preserved include a wooden home (mid-19th century), where the Kropotkin family used to live, a granary (late 18th or early 19th century), the home of the gardener (19th century) and a brick wall (19th century).  If we go to the north-eastern direction, we will find the Vējupīte valley less than two kilometres away.  It includes the shallow (3.6 m) but high (6.1 m) Pēteris cave and the deep Pūču valley with the little Kraukļupīte River.  At the place where the two valleys come together we find the Satezele castle hill (its flat surface is 90 x 75 m), where, in the early 13th century, the oak castle of the ruler of Livonian lands, Dabrelis, was once found.  Nearby is the Kraukļu valley, with 11 m sandstone walls and a cave that is 5.2 m deep.  Nearby is the Paradise (Painter) hill, which offers a lovely landscape that has been painted and photographed since ancient times.  There is a Ferris wheel in the western part of Sigulda that is open during the summer, as well as an aerial tram that is the only transport vehicle of its type in the Baltic States and was installed in 1969.  The cable that carries the tram is 1,060 metres long and links the shores of the ancient Gauja River valley between Sigulda and Krimulda.  The cable is approximately 40 metres above the Gauja.  The south-western part of Sigulda features the mighty Beite cliff which is split by a deep stream valley.  To the west of the cliff is the Emperor’s View viewing area that is 67 m above the Gauja and offers a good view of Krimulda and the Turaida Castle.  A viewing area was established here in 1862, when Tsar Alexander II of Russia visited Sigulda.  The wooden Emperor’s chair is to the east of the viewing area.  The Turaida Museum Reserve is in the place where the shore is split by deep valleys carved out by streams.  It features several outstanding monuments that are as much as 1,000 years old.  Of note are the Turaida Estate (21 buildings), the grave of the Rose of Turaida, the Turaida Lutheran Church (1750), which is one of the oldest wooden churches in Latvia) and the Turaida Castle.  Folksong hill, which is nearby, is used for various thematic events.

The tower is at the western end of the Seda swamp, accessed from the side of Jērcēni. Transport is limited here. The tower is in the area of the swamp where peat moss is extracted. It offers a broad view of the ponds of Seda and a boat rental facility that is nearby. It is an appropriate location for bird-watching during the season of migration. There is another bird-watching platform near the town of Seda. This is part of the ZBR.

Находится в 2,5 км к северу от Круте. Небольшое здание из деревянных бревен с дощатой обшивкой первоначально было построено в 1642 году, а кирпичная башня восстановлена после Второй мировой войны. Интерьер церкви – алтарь (вторая половина XVII века), алтарная икона неизвестного автора «Иисус у креста» (XVII в.) и богато орнаментированная кафедра (1642 г.) являются важными памятниками времен маньеризма.

This manor is a prime example of classical architecture in Estonia. Since 2002 Saku manor is also a recreational centre.

This nature park is located in the most distinct part of the Dagda hillocks of the Latgale highlands. Part of it is the deepest lake in the Baltic States -- Lake Drīdzis, which is 63.1 metres deep and has nine islands. Also there is Lake Otis. The loveliest views can be watched from the ancient Lettigalian castle hill that is known as Sauleskalns, and from the eastern shores of Lake Drīdzis. Accommodations are available near the lake.

The Dzīļu bakery in Malnava is a symbol of Krāslava and it is located next to the Malnava manor park. The lady of the house prepare hearty Lettigalian dishes and other country goodies. In the bakery the owner bakes different types of bread, for example, rye-bread, sweet-and sour bread, as well as makes cakes on pre-order. She also offers to groups and families to bake bread, pies, cakes or pizzas together. The tasting and Latgalian dishes in nowadays’style. A walk around the park of Malnava manor and stories about the white gate. Local bread is famous in Kārsava. The bakery offers brunch on weekends, as well as markets of local crafts and other products.
Latvian cuisine: Lettigalian bacon, pearl barley porridge with side dishes, potatoes stuffed with bacon and onions, sautéed vegetables with meat, berry bread, tea with honey.
Special foods: Local Dzīļi bread with bran, raisins, cranberry jam and linen seed.