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This is for people who enjoy forests, wildlife, local traditions and has a specific interest in the different species of funghi. Everyone could try their hand at mushrooming, identification and by the end of the day together with guide sort out the collected mushrooms. The tour passes several national parks and late back villages. The group will also visit to one of shitake mushroom growers for comparison reasons. |
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Local History Museum of Bērzgale was founded in 1988. There is
the memorial room of writer Antons Rupainis (1906 – 1976), the exposition of municipality history, its famous
people and cultural-historical traditions.
Working hours: Mon– Fri : 9.00 – 12.00,13.00 – 17.00, Sat., Sunday : on request |
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Größe Steinkreisen. In der Mitte befindet sich eine oder mehrere „Steinkapseln” für einen Verstorbenen. Wurden im Eisen- und Bronzealter errichtet. |
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It is the bicycle collection of father and son Jānis and Guntis Seregins, which is the only collection of antique bicycles in Latvia. They have been collecting cycles since 1977 when they joined the Antique Automobile Club and became fascinated with Latvia’s cycling traditions. The collection’s core is formed from technically unusual bicycles. In total, the museum has approximately 70 Latvian-made and used bicycles. Besides bicycles there are many other pieces of cycling ephemera relating to sport, cycle clubs and bicycle production. The museum has an extensive collection of bicycle brands, bringing together 1000 badges from all over the world. Guided excursions available. |
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Tavern Vedu is located 10 minutes’ drive from Tartu, going in the direction of Narva. In the historic tavern you can taste delicious dishes from local ingredients. |
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Jānis Čakste (1859-1927) was Latvia’s first president (1922-1927), and he began to build a house for himself in 1924. In 1999, in honour of the 140th anniversary of the president’s birth, an exhibition was unveiled about his life, work and family. Čakste’s office can be toured, and artists from Jelgava exhibit their works at the museum, as well. |
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Handicraft house Heltermaa is a local Hiiumaa grocery and handicraft shop, open during the summer season. The selection is very wide, starting from ceramic dishes and ending with Hiiumaa lemonade. |
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Ar Kara muzeja informatīvo atbalstu Garā kāpā pie Antiņiem ir rekonstruēta daļa latviešu strēlnieku nocietinājumu sistēmas. Aspkatāmas ierakumu pozīcijas un vairākas zemnīcas. Netālu atrodas bijusī un no dzelzsbetona veidotā medikamentu glabātuve. |
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This trip will allow you to see seaside landscapes, learn interesting facts about the ancient process of fishing, and enjoy traditional seafood dishes. Your first stop after leaving Rīga will be Ragaciems, where you will find a popular fish market that always offers a wide range of smoked fish from the sea. On the shores of the sea, you can look at a restored fishing boat pier and huts for nets. Further along, groups of 15 people or more can enjoy the "Fisherman's Banquet" programme in Roja. There you will hear stories about the lives, songs, dances and games of fishermen and, of course, enjoy an elegant banquet. Next you will visit Cape Kolka and the Slītere National Park, where men still go fishing in the sea. The aroma of smokehouses will be evident. Travellers can purchase freshly smoked fish there. Along the way to Ventspils, it is worth stopping at the Irbene radio telescope, which has a military history, but is used for scientific purposes today. Next you will drive toward Liepāja and stop at the charming town of Pāvilosta, which is popular among surfers, as well as the steep shores of Jūrkalne, where you will be able to taste fresh baked bread that has been kneaded by hand at a farm. Then you will get to Liepāja, which is the birthplace of Kristaps Porziņģis, a basketball player who plays for the New York Knicks in the NBA. A special treat in Liepāja ir smoked cod with potatoes and sweet cream. You can visit a windmill that was built in 1885 and is still operational, as well as the Pape Nature Park and the ethnographic Ķoņi village. Once you get to Lithuania, you will spend a day at the popular seaside sea town Palanga, and then continue the route to Cape Vente and the Rusne Island, both of which are famous because of fishing and fish smoking traditions. Visit the village of Minija, which is known as the "Venice of Lithuania." Finally, visit the Kurši dunes, the Sea Museum and dolphinarium, as well as the port city of Klaipeda. |
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The cafe in the guest house Imals, next to the highway Kandava-Sabile (9th km). In the ancient river valley of Abava, 5 km away from Sabile. Both traditional Latvian dishes and tasty grilled steaks with different garnishes; as well as Italian pastas or Chinese food. |
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This is Latvia’s first major hydroelectric power plant, and construction along the right bank of the Daugava began in 1936. The plant was designed by the architect Eižens Laube. The first hydro-aggregate (17 MW of capacity as the largest plant in Latvia) was switched on in 1939. A second round of construction occurred between 1976 until 1979, the result being a new building on the left bank of the Daugava, increasing the capacity of the plant to 260 MW. Another round of reconstruction occurred between 1998 and 2001 on the left bank of the Daugava (the HES-2 plant). The Energy Museum is now there.
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Interesanta dabas izziņas taka, kurā izvietoti informatīvie stendi, kas stāsta par dažādiem pļavu biotopiem – sausām, palieņu un parkveida ozolu pļavām un tās iemītniekiem. Pļavas nogana dzīvei savvaļā pielāgotie mājlopi. |
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Here you will find an attractive and interesting story about Burgundy snails and how they are bred. You can tour the farm, receive valuable advice, taste Burgundy snails prepared on the basis of various recipes, and purchase semi-finished products. |
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Atrodas nomaļā vietā, 0,7 km no Daugavpils – Krāslavas (A 6) ceļa, Daugavas virzienā. Dievnams celts 1933. – 1938. gadā koka kapelas vietā pēc Prāvesta Vaclava Kozlovska projekta, kurš pats arī vadījis celtniecības darbus. Dievnams celts no lieliem cementa ķieģeļiem. Tā lielajā altārī novietota Svētā Antona glezna, bet sānu altārī – Jaunavas Marijas statuja. Gan glezna, gan statuja ir pārvesta no Izvaltas baznīcas. Ikdienā baznīca apskatāma no ārpuses. |
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Atrodas 0,9 km ziemeļrietumos no Dzērbenes centra. Tagadējais muižas komplekss veidojies 14. gs. celtās un 1577. g. nopostītās mūra pils vietā. Muižas pils (18. gs. beigas, klasicisma stils) savā pastāvēšanas laikā piedzīvojusi vairākkārtīgu nopostīšanu (1905. g., Pirmajā pasaules karā) un tai sekojošu atjaunotni. 19. gs. beigās tai tapa piebūve – iespaidīgs četrstūru neogotikas stila tornis. Laikā no 1927. - 1975. g. pilī darbojās lauksaimniecības skola, tagad - Dzērbenes pagasta pārvalde, Tautas nams un mūzikas skola. Pili ieskauj parks ar septiņu dīķu kaskādi. No kādreiz iespaidīgā laukakmeņu žoga saglabājušies vien pils vārtu stabi. Dažādā stāvoklī (arī avārijas) atrodas citas muižas ēkas. 2010. gadā tika veikta pils iekštelpu un ārējās fasādes restaurācija. Iepriekš piesakoties, tiek piedāvāta gida vadīta ekskursija un piedzīvojums muižā iekārtotajā spoku kambarī. |
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The Samovar House is a small samovar museum located in the Old Believers’ village near Lake Peipus, which has a private collection with more than 100 different and very special samovars and objects related to samovars.
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The church was built in 1835, and its greatest treasure is the organ, which was built by Karl Bittner in 1854. The manse is being restored. Boats are available for rental. |
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Ja no Pervalkas (Pervalka) pa Kuršu jomas krastu ar kājām (neliela taka) dosimies Klaipēdas (ziemeļu) virzienā, pēc 10 – 15 min gājiena nonāksim līdz Arkļu ragam (Arklių ragas, citās kartēs – Žirgų ragas), kam iepretim ~ 0,2 km attālumā no krasta uz mākslīgi veidotas akmeņainas salas slejas 14 m augstā bāka. Tā celta ~ 1900. g. vietā, kur savienojas trīs kuģu ceļi no Klaipēdas, Nidas un Ventes raga (Ventės ragas). No šejienes paveras fantastisks skats un Nagļu dabas rezervāta iespaidīgajām kāpām. |
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The restaurant is at the edge of the Vidzeme Highway (A2). It is a lovely log building with a straw roof and an antique interior. Dishes are based on ancient traditions merged with the requirements of modern clients. Latvian cuisine: Cold soup, dumpling soup, grey peas with bacon, wheat grain porridge, lampreys in mustard sauce, pike-perch grilled on coals, roast pig’s ear, roast pork leg, chicken livers in a creamy sauce, stacked rye bread, cottage cheese dessert with cranberry sauce. |
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The beautiful, tidy and artfully laid out farmstead is situated in Jaunpiebalga district. The farmstead is naturally encorporated into the landscape, the old barn is renovated and its top floor is a place for the owner’s workshop and exhibition (she is a softwares artist). The old log house has also been renovated, and the sauna has been rebuilt. A small river flows through the farmstead, and there is also a Tuleja mound on the territory, which is a natural landmark protected by the state. |