Reinis Kaudzīte, co-author of the first Latvian novel “Times of the Land-Surveyors” (“Mērnieku laiki”) stayed in Pēterupe Village from 1913. 
In 1913 R. Kaudzīte bought a small property (currently No. 17 School Street), where he spent the last years of his life along with the lady of the house Karlīna Damroze. After the death of R. Kaudzīte, Karlīne – the well-known and respected midwife – continued to run the household. During Soviet times, the house was converted into a residential building. The neighbouring garden-house also acquired the status of a one-room flat, which in 11 August 1991 was turned into the Public Museum of Saulkrasti History. In 2008 the basic idea of the museum was changed and the house underwent redecoration. Now the museum is dedicated to the life of Reinis Kaudzīte in Pēterupe. The exhibition consists of furniture, crockery, household items, tools, photographs and other items of the early 20th century contributed by Saulkrasti residents. 
“Neighbour’s bench” and a signpost with references to places where the writer once travelled to are located in the garden by the building.

The New Cēsis Castle (Pils Square 9) was built in 1777 as a residence for Karl Eberhard von Zievers, and it is home to the Cēsis Museum of History and Art, which was opened in 1949.  The building has a neo-Gothic tower decorated with curved arcades and window apertures.  It is one of the first examples of eclecticism in Latvian architecture.  Beginning in 2012, the museum will feature a modern exhibition under the title "Latvia: Symbol of Latvian History."  This will be an interactive exhibition featuring the history of Cēsis and its environs since the era of the Vendians and up to the early 20th century.  There will be sections on the history of the Latvian flag, the lives of the Zievers dynasty, and the family's great contributions toward the development of Cēsis.  The third and fourth floors of the castle are dedicated to temporary exhibitions, and there is a special room there for families and children.  The tower of the castle offers the best view of the Cēsis Castle ruins, the old town, and St John's Lutheran church.

The saloon is on the corner of two historic roads – the Rīga-St Petersburg road and the Cēsis-Vecpiebalga-Madona road. It uses ingredients from local farms and vendors.

Latvian cuisine: Grey peas with bacon, dumpling, beet or wild mushroom soup, bean salad, herring with boiled potatoes and cream, farmer’s ramekin, roast pork, potato pancakes, crepes, bread soup, strawberry dessert, homemade ice cream.

was first recorded in documents in 1582.  The shallow water around the village contains many sunken ships.  In 1826, Pitrags had 11 farms and 190 residents.  A saloon was opened in the mid-19th century.  In 1937, the village had 12 old farms and 38 fishing operations (mostly new farms).  There were several fish processing plants in the village.  One of the local residents was the distinguished Livonian language storyteller Marija Šaltjāre (Bertholde, 1860-1930).  She shared more than 200 fairy tales and legends, more than 90 songs and games, etc.  The Pitrags Baptist Prayer House was built in 1902.  It was burned down during World War I, rebuilt in 1925, and renovated in the late 20th century.  The Krogi homestead in the centre of Pitrags has a collection of 27 old types of Livonian coastline fencing.  The owner also offers a chance to help with the smoking of fish and then to taste the resulting product.

This is the first national park in Estonia and the Baltic States. Perfect for a day trip out from Tallinn for a hiking trip and nature watching. It was established in 1971 to protect the area that is along the Bay of Finland – the shoreline, forests, swamps, meadow biotopes, species, natural monuments, rocks, waterfalls, cliffs and cultural monuments such as ancient cemeteries, castle hills, baronial estates, fishing villages, etc.

The pride of the farm is a herd of approximately 100 goats, and the owner produces milk, cheese, cottage cheese and yogurt from goat milk. You can go on a tour, visit the animals, and taste and purchase biologically produced and healthy products. You can go fishing in the nearby pond and then grill your catch.