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The café is located 1.5 kilometres from the Ķegums hydropower plant. Home-grown ingredients are used to produce berry sauces, pumpkin, and marinated cornichons in brine. Latvian cuisine: Cold soup, pork in mustard, crepes. Special foods: Crème of cottage cheese with stewed berries. |
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Construction on the lighthouse was initially completed in 1879. The structure suffered damage during both world wars and was restored several times. The structure is 19 metres high and stands 46.5 metres above the wavy sea. Here you will find one of the loveliest views of the shores of the Baltic Sea.
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This is the home of singer and oral tradition keeper Lidija Jansone, who is a holder of the Latvian Order of Tree Stars and a fierce defender of the cultural heritage of the Suiti people. She will tell you about her community’s history and traditions and about the special bourdon singing of the Suiti. Lidija will also talk about how beer was once brewed by our ancestors for various celebrations. |
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Today there’s a single-family farm and not much else, but at one time Olmaņi was the site of two important coastal batteries collectively known as “Krastnoflotskaya.” Until 1955, the one to the South of Olmaņi, there were four 152-mm Kane type cannons, which were manufactured during World War I and were widely used to protect the coastal territory of the Baltic Soviet republics of Latvia and Estonia during the rule of the Soviet regime. Small concentric ramparts of earth are all that’s left there today. After 1955, to the North of Olmaņi, another battery was installed with four MY-2 152-mm cannons. They had a range of 25 km. The battery remained in battle readiness until 1975, when it was turned into a reserve facility. It’s not easy to find, but it’s worth the search. The platforms for the cannons and the subterranean bunkers are still there. This was indeed one of the most impressive coastal batteries along the shores of the Baltic Sea.
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Vijciema čiekurkalte ir viena no retajām vēsturiskajām čiekurkaltēm Eiropā, kas celta 19. gadsimtā, un ir ne vien teicami saglabājusies līdz mūsdienām, bet arī, izmantojot vairāk nekā 100 gadus senas iekārtas, čiekurkaltē arvien tiek žāvēti čiekuri, lai iegūtu augstas kvalitātes meža sēklas. Pateicoties ēkas bagātajai vēsturei un senajām čiekuru žāvēšanas tradīcijām, Vijciema čiekurkalte ir iecienīts tūristu objekts, kas piesaista vēstures, dabas un tehnoloģiju interesentus. Vijciema čiekurkaltes apmeklētājiem ir iespēja doties izzinošā ekskursijā gan individuāli, gan grupās. Ekskursijas laikā ir iespēja atklāt čiekurkaltes vēsturi, skatīt čiekuru apstrādes cikla demonstrāciju, kā arī uzzināt, kur, kā un kāpēc čiekuri tiek lasīti. Ekskursijas un individuālos apmeklējumus iepriekš jāpiesaka, zvanot 26478620. Cena
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The owner produces honey and related products such as pollen and propolis, honey wine, and an alcoholic beverage called “Bee’s Kiss.” You can take a tour of the beekeeping operations and purchase the products. |
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Der Turm befindet sich im Gutspark Kiiu. Wurde im ersten Viertel des 16. Jh. errichtet und diente als einen „Schutzraum” für Grundbesitzer. Geöffnet für Besucher und bietet den berühmten estnischen Likör „Kiiu torn” an. |
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Located at the Rūjiena High School, this Kārlis Zemdega sculpture was installed in 1936 in honour of a local teacher, Jūlija Skuiņa, who drowned in 1936 at the age of 24. There are various legends about her death, one of which talks about a tragic love story involving the Rev Roberts Slokenbergs. |
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The Boulder of Labvārži is located in the Northern side of Adamova Nature Park, in the SW of Lake
Vizulītis (Labvārži). It is located 0,70 km from the Labvārži or Laboržu House. The boulder is 5.9m long and
4,0 m wide.
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For the first time Valmiera is mentioned in the historical sources in 1323. Until the 13th century this place was in the composition of Talava, inhabited by Latgalians. Construction of Valmiera medieval castle began in the beginning of the 13th century, but in 1283, between the Gauja River and Rate River towered church. Location near to the Tartu-Pskov and Novgorod trade routes greatly facilitated the economic development of the populated area. During the 14th-16th century Valmiera was a part of the Hanseatic League. It suffered greatly from wars, epidemics and fires in 16th to 18th century. In the second half of the 19th century the economic boom started again. It was also facilitated by the building of wooden bridge across the Gauja in 1866 and Riga-Pskov railway opened in 1899. Historic centre is destroyed in 1944. During post-war years, large industrial companies such as - Valmiera glass fiber factory (to this day) are opeating in the town. Today, Valmiera is economic, educational and sports centre of Vidzeme. |
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To the North-west from the Pitrags Baptist church (in the direction of the sea) is a fishing and farming homestead, Kurgati, which was established in the 1930s. This brought new building elements to the Liv Shore – a split roof end which was not typical of buildings in Liv villages. |
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The church was built between 1640 and 1642 as a mark of respect for the king of Poland. It was commissioned by Duke Jacob Kettler and has a confessional bench with allegoric paintings (1691), as well as three altars decorated with Rococo carvings. There is a 16th century sculpture of the Madonna and her child. Contact the church for a tour. |
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Saimniecības zemi, kas atrodas starp Ulbroku un Vālodzēm, 1929. gadā nopirka tagadējā saimnieka – Dzintara Āboliņa vectēvs. Tajā laikā arī tika uzcelta klēts, kurā glabāja saimniecībā izaudzēto lauksaimniecības produkciju. Krīvu klēts atdzimšana notika pirms 20 gadiem, kad tagadējie saimnieki tajā uzsāka veidot muzeju no sadzīves priekšmetiem un darba instrumentiem, kas savulaik izmantoti Krīvu saimniecībā. |
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At this museum, you will learn all about the baking of bread from grain to loaf, and you can make your own loaves, too. You can taste bread and herbal teas. There are theatrical performances related to christenings, weddings, birthdays, etc. Local foods such as dumplings and soups made of dried mushrooms or lake fish are served. The museum sells freshly baked bread, as well as the work of local craftspeople. The hostess is a master baker and a member of the Chamber of Crafts. Latvian cuisine: Lake fish soup, cottage cheese dumplings and other traditional Lettigalian dishes. Special food: Soup of dried mushrooms. |
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The National Selection Station at Stende was established in 1922 and is in the Lībaga Parish of the Talsi District – the Dižstende farm. The station conducts scientific work related to grain selection, cattle farming and other conventional and biological types of farming. Visitors can taste grain products that are produced at the facility.
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These are hillocks at the northern end of the Vidzeme highlands, and this is an important location for boreal (Northern) forests and swamps. Various kinds of swamps are found here, and the area is home to a variety of protected invertebrates.
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The Juniper, a symbol of the island of Saaremaa, is also a valuable syrup. Guests will find out a lot about junipers. From spring to autumn you can enjoy the splendour of the garden, as well as look inside the ancient peasant's house. |
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Meistardarbnīcā „Cimdiņi” darbojas Latvijas Amatniecības kameras diplomētā meistare Ina Valtere, pie kuras ikvienam ir iespēja uzzināt visu interesējošo par rokdarbiem, kā arī iegūt padomu un ieteikumus adīšanā, izšūšanā un tamborēšanā. Tiek piedāvāta iespēja piedalīties arī darbnīcās un meistarklasēs. |
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The Rubeņu (Rubenes) park dates back to the mid-1950s and is toward the north of Rubeņi, on the banks of the little Dzirnavupīte River. There are beautiful ponds, a stage, a rock garden and a playground for the kids. The cultural centre that is alongside the park features a monument to the poet Rainis which was unveiled during Poetry Days in 1969 and was produced by the sculptor Kārlis Baumanis. |
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This is an institution that offers leisure activities for people of all ages. Creative workshops and various lectures are focused on families to facilitate creativity. There are kites that allow children to release their dreams into the sky. |
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