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The Old Taizelis monument. This monument is dedicated to the fisherman Niks Freimanis (1845-1908), who served as the prototype for the character Old Taizelis in stories and a play written by Marģers Zariņš.
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St Peter’s is one of the oldest historical monuments in the Baltic States, and it is also the best place from which to survey the historical centre of Rīga, which is part of the UNESCO list of world cultural heritage. You can see the central part of Old Rīga, City Hall Square, the Pārdaugava region on the opposite side of the river, and even – during clear weather – the Bay of Rīga. The tower of the church is 123 metres high, but the viewing location is at a height of 72 metres.
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A third-generation family company, producing “Gotiņa” sweets since 1959. Located in the centre of Skrīveri, a 2-minute walk away from the train station. Company has a Sweets Workshop where visitors can take a tour, wrap their own candies, learn about their history, taste the products, and purchase natural and fresh sweets. For “Gotiņa” sweets with rye bread and cranberries, they use heated rye breadcrumbs from the Lāči bakery. Fresh and delicious sweets can be purchased in the factory shop.There are four different tour programmes in all.

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This is a natural monument of protected dendrological plants.  The park is in the Upmala Parish, covers 2.7 ha, has been protected since 2001 and is managed by the Vārkava Administrative District Council.  Judging from the oldest oak trees (approximately 200 years old), the park was established in the early 19th century, with other plants from the latter part of the century.  Local species of trees, including maples, elms, fir trees, aspens, oak trees, willow trees, linden trees and hazelnut trees grow in the park, as do more than 10 exotic types of trees and bushes, including various types of maple, aspen, willow, lilac and linden trees.

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Atrodas Tirdzniecības kanāla dienvidu krastā, kas padomju laikā bija slēgta zona ar pierobežas režīma statusu. Tagad lieliska pastaigu vieta, kur var vērot kuģīšus un jahtas. Promenādes visā garumā izvietojušies vēsturiskie spīķeri. Šeit meklējami krodziņi, viesnīcas, mūzikas klubs, mākslas galerija un Dzintara pulkstenis.

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Atrodas Cēsu rietumdaļā – pie ceļa, kas ved uz Cīrulīšiem. Piedāvājumā – plašs ēdienu klāsts no brokastīm līdz vakariņām.

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Lielbātas dabīgais dzidravots ir lielākais Latvijā un viens no retajiem Ziemeļeiropā, kas zemes virspusē no dzīlēm iznes bioloģiski aktīvu un pareizi strukturētu ūdeni. Lielbātas dzidravots tek no rietumiem uz austrumiem pretī saulei, tāpēc jau izsenis tiek uzskatīts par maģisku, pat svētu, kam piemīt dziednieciskas spējas.

Vēstures materiālos Lielbātas avots pirmo reizi pieminēts 1253. gadā un līdz šim brīdim turpina savu plūdumu.

 Lielbātas avots atrodas sakoptā un ekoloģiski tīrā vidē. Laikam ritot, avota ūdens plūsma nav mazinājusies, bet tieši pretēji, tā ir pieņēmusies spēkā un ar apbrīnojamu jaudu avots turpina dot unikālu dabas velti – tīru, bioloģiski aktīvu, pareizi strukturētu ūdeni, neapstājoties ne dienu, ne nakti, ne ziemu, ne vasaru. Netālu no avota atrodas vēsturiskā Vaiņodes jeb Lielbātas pils, kuru 19. gs. vidū būvēja barons Osten Sakens. Vēstures liecības liecina, ka šī vieta pils būvniecībai nav izvēlēta nejauši. 1923. gadā pilī tika izveidota sanatorija, kas ne tikai bija priekšzīmīgākā Latvijā, bet varēja cienīgi līdzināties ārzemju sanatorijām. Tam par iemeslu bija dabiski tīrā un dziednieciskā vide, kas saglabājusies līdz pat mūsdienām. Lielbātas pils ir privātīpašums un apmeklētājiem nav pieejama, taču Lielbātas avots ir brīvi pieejams, un katram ir iespējams nogaršot avota ūdeni.

Adrese: Vaiņodes pils, Vaiņodes pagasts, Dienvidkurzemes novads LV-3535

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7 days

Mushrooming is one of the most popular autumn activities in Latvia. The tour is lead by a professional mycologist and combines the mysterious world of funghi with local historic heritage and mushroom preparation traditions. Mushrooming starts at one the most popular mushroom pickers' sites in the suburbs of Riga. Then it's on to try various locations in the mushrooming paradise of the Gauja National Park, walk nature trail along the Amata river and have a picnic at picturesque outcrop Zvārtes Rock. Further on, the route reaches charming Ungurmuiža Manor park with its ancient oak trees and some specific fungal species. Next the tour visits a shiitake mushroom grower and mysterious Zilaiskalns hill featuring a highland landscape as well as the flatlands of Lake Burtnieks. Zīle Forest is a rare European biotope with ancient oak forest and park type meadows while the natural coniferous forest at Mežole is one of the richest interms of biological diversity. Here you can find mushrooms which are indicators of natural forest. You also visit oyster mushroom growers along the route. Then it's Āraiši reconstructed Bronze Age settlement built on a lake where there are good examples of how mushrooms can damage and destroy man made objects. At one of the guest houses the chef will demonstrate how to cook your collected mushrooms the local way.

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The Samovar House is a small samovar museum located in the Old Believers’ village near Lake Peipus, which has a private collection with more than 100 different and very special samovars and objects related to samovars.


In the museum, you can find a variety of information about samovars. Their history, shape, size, and tea drinking traditions will be told.

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The open-air pizzeria not far from Valmiera in Beverina district. It is an opportunity to spend time in the countryside, relax and take part in making real Italian pizza, where everyone has a chance to make a pizza according to one’s taste, baking it on open fire in a wooden stove. Available clear water and Italian wine, coffee and tea. Apart from pizzas, it is possible to buy tiramisu, having ordered it beforehand.

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The family enterprise (formed in 2006) makes home-made ice-cream from fruit and berries. They make both classical – such as plombieres, cream, joghurt ice-creams and sorbets and nowadays cuisine’s „miracle”- sprat, blue cheese, horse-radish and potato ice-cream with tomato sauce. Till now 80 different ice-cream recipes have been tried. If you book a visit beforehand, you can have an excursion and learn everything about the process of making ice-cream from the chefs themselves. In the cafe it is possible to try different ice-cream dishes – each one with a different ice-cream sauce. The cafe also welcomes pets!

Special foods: Horseradish ice cream with herring.

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This is a territory that is unique at the Latvian and the Baltic level, one which stretches from Valmiera to the Gulbene District. Here we find the irregular Gauja River valley with a dense system of ancient rivers. The meadows on the banks of these rivers are important in terms of biological diversity. There are stands of oak and broad-leaf trees. Many rare and protected birds live and next here – the corn-crake, the woodpecker, etc. The territory is excellent for bird watching, nature studies, ecological tourism and various kinds of active tourism.

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Mazs vietējais uzņēmums, kas ražo dažādus gardumus no ogām, augļiem un dārzeņiem. Interesenti tiek aicināti iegriezties ražotnē, lai iegādātos dažādus interesantus saldumus vai nobaudītu pašu gatavotu saldējumu. Iepriekš piesakoties, draugu grupām, ģimenēm u.c. kolektīviem ir iespējams piedalīties produktu degustācijās vai meistarklasēs.

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The Ludza castle hill offers one of the most interesting views in Latgale – that of the oldest town in Latvia and its historical centre, Great Lake Ludza and Small Lake Ludza, the ruins of the castle of the Livonian Order, Baznīckalns hill, churches, the regional research museum, the craftsmen’s centre, etc.
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The Krimulda Castle was built in the latter half of the 13th century.  It was located where the right bank of the ancient Gauja River valley is split by the deep Vikmeste ravine.  The castle was owned by the council of archbishops from Rīga, and it was an impressive structure with a large interior courtyard and a defensive wall that was 1.5 m thick.  The Swedish military blew up the castle when retreating in 1601.  Today the castle hill is forested, and only a small fragment of the castle wall can still be seen.  It is near the ruins that you will find the Sigulda aerial tram and the Krimulda serpentine road – the only object of its kind in the Baltic States.

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The former missile transport facility at Karaosta is not used any more. The territory is mostly closed off to visitors.
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Jaanihanso Cider House makes cider from natural Estonian apples. Here there is a special technique applied to making the cider – the cider clears and matures as same as the best champagne in the world does. Here it’s possible to try different ciders and for additional fee, snacks to with it, as well as take a tour around the Cider House. In this case, registering one week in advance is necessary.

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To the North-west from the Pitrags Baptist church (in the direction of the sea) is a fishing and farming homestead, Kurgati, which was established in the 1930s.  This brought new building elements to the Liv Shore – a split roof end which was not typical of buildings in Liv villages.

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Innovative and delicious hemp and buckwheat products - tasty and good for the digestive system.

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A small producer that grows strawberries on the farm, smokes and marinates fish Estonian style. Here, mead and house wine is also made, as well as various meat products.