Herb Cheese is an aromatic, crumbly cow’s milk cheese with a distinctive flavour and the fragrant character of a carefully selected blend of herbs. Made from cow’s milk proteins and enriched with herbs, it has a pronounced yet harmonious taste and an inviting herbal aroma.

Deliciously versatile, it makes a refined addition to sandwiches, salads, pasta and omelettes, while also bringing depth and character to a variety of savoury dishes.