No
21156
Ländliche Leckereien Lettland, Vidzeme, Naukšēnu novads
Alise Zarina’s organic farm Pilsgravas
Fresh goat cream cheese
Fresh goat cream cheese is made from unpasteurized goat milk. It has a soft, easily spreadable cream structure. The taste of the cheese is pleasantly mild, which can be supplemented with nuances of garlic and salt. The product won the "Novada Garša" (Taste of the Region) gold medal in 2023.
| Specific type | |
| Dairy animal | Goat |
| Type of milk | Unpasteurized |
| Ripening time | Unripe |
| Fat content | Bold |
| Cheese rind | None |
| Structure | Soft, similar to light cream, spreadable |
| Taste description | Mild, enhanced flavor when garlic and salt are added |
| Awards | "Novada Garša" (Taste of the Region) 2023, gold |
Project No. 25-00-C0LA2002-000001 “Culinary tourism route “Cheese Road” for the promotion and recognition of local cheese producers” is being implemented with the financial support of the EAFRD. Supported by the Ministry of Agriculture and the Rural Support Service.
