Traditional Estonian breakfast at Toomarahva, from a seasonal menu that uses local organic produce.
Seasonal farm work at Toomarahva with the family, which may include wood chopping/stacking, haymaking, gathering wild herbs, pickling seasonal produce in the Estonian way, or other jobs, depending on the season and weather. A photo session is included.
Lunch at Sagadi Manor’s à la carte restaurant. A tour of the estate and the surrounding area. Opportunity to buy local souvenirs.
