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A small part of the impressive fortifications of Liepāja, these encircle the city’s perimeter and its shoreline. They’re found at the Olimpija stadium. See also Objects No. 30077, 30078, 30079, 30080 and 30098.
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Parkā blakus pusloka tiltiņam ir novietotas trīs milzīgas dzelzs atslēgas, kuras balsta akmens mūris un metāla arkas. Tās simbolizē trīs vēsturiskos centrus un to vienotību – Siguldu, Turaidu, Krimuldu. Dobēs pie šī objekta sezonāli zied dažādi kultūraugi. 

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The Boulder of Subinaite can be found in Sakstagala rural municipality opposite Vaļenieku House that is on the left side of the river Rēzekne. The base of the boulder is below the river level; it is 5,2 m long, 4,4 m wide, it rises about 1,6 m above the water level, about 2,5 m below the water level, capacity 26 m3. Reddish surface is heavily eroded and full of moss. Protected since 1977.
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6 days

Latvians live in close connection with nature and annual circle of life. The ancient knowledge how to use the goodies of the nature is still very much alive. Wild mushroom and berry picking is very popular as well as collecting of herbs and flowers for teas and infusions. This tour is trying to give an insight of various angles how to use and enjoy nature's resources. The route goes to Kemeri National Park which is rich of flora and also interesting for its sulphur springs which water is used to improve several health related problems. Then you visit farm which specialises on herbs and teas where owner is keen to share her knowledge about different properties of the plants and how they can be used. Then there is a sightseeing at picturesque Kuldiga and proper fishermen soup on bone fire by the coast at Pavilosta. Next day short trip in the river by traditionally made fishermen boat and experience trip how to make meals using wild products. Sightseeing at Liepaja with white sandy beach and exiting military heritage. Overnight at the Pape Nature Reserve. There is a chance to fish in the lake and learn traditional fish smoking technique. Visit Rucava tradition house where you can feel and see ancient cultural environment and try typical meal. Then you visit Shitaki mushroom grower and could taste them. Afterwards visit to herbal tea growers and producers. Excursion to reproduction of ancient Semigalian Castle. Next day wild mushrooming expedition into forest awaits and preparation of collected ingredients. In the afternoon visit to the producer of products from birch juice where you could learn how to extract the juice from the birch tree and try its juice and sparkling wine. Then back to Riga.

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Der dritgrößte Feldstein im Baltikum (584 m3, 7 m hoch, Durchmesser bei dem Grund – 32 m ). Auf estnisch bedeutet „Hausstein”. Befindet sich am Rande des Pikanõmme – Majakivi Pfades (4,5 km lang).

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10 km garais pārgājienu maršruts iepazīstina ar vienu no vēl retajiem, cilvēka mazāk ietekmētajiem Daugavas senlejas posmiem. Tā sākums – Aizkraukle, finišs – Skrīveri. Gar upes krastu izvietotas atpūtas vietas. Maršrutu var braukt arī ar velosipēdu.

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Auf dem Urbo-Hügel befindet sich der 1953 ronovierte schönste Leuchtturm an der Küste Litauens. Das Licht von diesem Leuchtturm kann man in einer Entfernung von 22 Seemeilen sehen.

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In a document from 1387, the village is named Minor Irva.  Until the mid-20th century, Mazirbe was the largest Livonian village on the coast of Kurzeme.  It was a fishing village and a centre for fishing.  The village had a church, school, pharmacy, forestry company, several stores, a post and telegraph office, train station, barber shop, bakery and photo workshop, as well as a brick kiln.  During the 1930s, a local fishing co-operative built a fish processing plant here.  The Livonian Association was established here in 1923, and the Livonian People's Centre was opened in 1939.  Oppoite the centre is the Stūrīši homestead (the home of the Taizel dynasty), where you can learn about everyday household objects and, by ordering it advance, taste local foods.  The first chairmen of the Livonian Association, Kārlis Stalte and Māritņš Lepste, lived in Mazirbe.  Cultural worker Kārlis Stalte (1870-1978) spent man years as the verger and organist of a church in Mazirbe.  Mārtiņš Lepste was a Livonian language teacher in the 1930s.  The former Maritime School building can be viewed from the outside.  Some 2,000 students attended the school between 1894 and 1914.  During Soviet years, the army had a base here.

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This is the highest point in the Latgale highlands (289 metres above sea level), opening up a narrow but lovely view of Lake Rāzna and the massive forests of the highlands. You really should visit this hill when the sun is setting beautifully!
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Meklējama pilsētas centrā - Tirgus laukumā 11. Dievnams uzcelts 1886. g. Ēkā atrodas vairāki nozīmīgi mākslas pieminekļi – gleznas, krucifikss (18. gs.) u.c. Baznīcas dārzā apskatāma skulptūra “Latgales māte” (tēlnieks B. Buls) un piemineklis politiski represēto piemiņai (tēlniece V. Dzintare). Baznīca ir apskatāma arī no iekšpuses.

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The single-storey wooden building, located in the centre of Ventspils, boasts an antique interior that repurposes various household and craft items from the past. Latvian cuisine: lamb soup, fried bull testicles, grilled pork, pork ribs, oven-fried pork shank, pork chop, rye bread cake, cottage cheese cream.

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Alūksnes novada saimniecībā "Pauguri" kokamatnieks Jānis Vīksne izgatavo koka virpojumus - cibiņas, pulksteņus, pildspalvas, spēles, šūpoles un citas saimniecībā noderīgas lietas. Iespējams iegādāties kokamatniecības suvenīrus - dekoratīvus un praktiskus virpojumus no koka. Senlietu muzeja apskate - seni galdniecības darba galdi, ēveles, āmuri, sirpji, grābekļi, sējmašīna, pulksteņi, trauki u.c. Saimniecībā ir izveidota skatu platforma, no kuras paveras skats uz Hānjas augstienes ainavām Igaunijā, kā arī atpūtas vieta vasaras piknikam ar galdu, uguskura vietu un skulptūrām.

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The Rauna cheese factory is owned by Ceriņš family, and for the past 10 years it has offered high-quality and nutritious products to its consumers – cheese, butter and macaroni.  The most popular product is “Green cheese,” in which one of the main ingredients, fenugreek, grows in the factory’s garden.  Fenugreek is a perennial with five leaves and blue flowers.  While the new shoots are soft, they are dried in a wood-fired drying house.  Then the fenugreek is ground up, sieved and added to a mass of protein that is put in thin layers in special wooden boxes and allowed to dry.  After the fenugreek is added, the cheese gets its typical taste, colour and smell.  Groups of 10 or more can apply in advance for tours of the factory and learn about how the cheese is made.

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The farm breeds fallow deer and trout, grows vegetables and fruit. Visitors can see the deer and wild boar, taste berries and fruits directly from the garden, participate in creative workshops and cooking master classes called "Izgaršo dzīvi". The hostess combines the regional culinary heritage traditions of Kurzeme region and contemporary cuisine. The food is prepared on live fire, using the deer, trout and vegetables from the farm. The host is a winemaker who makes every bottle with great care. Guests can enjoy tastings and stories in the romantic wine cellar.

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16 days

This long-distance tour follows the Baltic Coastal Hiking Route from the Lithuanian coast, starting on the island of Rusnė and continuing to the Curonian Spit, running along the Baltic Sea coast to Cape Kolka and finally reaching Rīga.

On this route you will hike some sections of the Baltic Coastal Hiking Route and experience the diversity of coastal landscapes: rocky beaches, steep shores, overgrown beaches, bird migration sites, vast sandy beaches. You will walk on solitary beaches with no-one in sight for several kilometres just to suddenly find yourself in lively resort towns. There are both sections of hiking and bus transfers along the route.

Initially you will visit the peculiar island of Rusnė with its bird migration sites, observation towers and the delta
of the river Nemunas, which is Lithuania’s lowest point. Next, a ferry will take you to the just-as-impressive Curonian Spit – a lengthy spit of sand-dunes extending into the Baltic Sea of the coast of Lithuania. Here you will walk two sections of the Baltic Coastal Hiking Route enjoying the magnificent dunes and visiting the Lithuanian Sea Museum and the Dolphinarium. Then, heading north along the coast through the Seaside Regional Park, you will reach the Lithuanian beach capital Palanga and pay a visit to the Amber Museum.

Crossing the Lithuanian/Latvian border on foot you will stop over at the Pape Nature Park and enjoy its lighthouse, wild horses, the authentic fishermen village and local museum. The walk on lone beaches takes you to the top of the highest dune in Latvia – the Pūsēnu dune – and afterwards continues to reach the village of Bernāti. Next on the route is the windy seaside city of Liepāja, also known as the Latvian capital of rock music. Karosta is another distinctive site in Liepāja – it is the former military town and nearly every street of this part of the city has some footprints of its military heritage.

Heading further, your feet will take you through the solitary beaches of Ziemupe to the village of Pāvilosta. If you are lucky, you might find some ambers washed ashore. Pāvilosta is a small charming village with a marina and some notes of smoked fish lingering in the air. Moving on, from Ventspils through Slītere National Park, through the Livonian fishermen villages to finally reach the Kolka Cape – the meeting point of the Baltic Sea and the Gulf of Riga. Also, a top site for bird watching.

At the end of the tour, the Baltic Coastal Hiking Route leads to Engure Nature Park, meandering through reed trails running between the villages of Mērsrags and Engure. The tour ends in Jūrmala with its wide sandy Beaches, the bustling urban life of a resort town, impressive villas and summer cottages, and the Ragakāpa Nature Park in the resort’s neighborhood Lielupe.

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Centre stage on the a la carte menu of the restaurant is devoted to premium quality game meat dishes. Fish lovers will enjoy just caught Siberian sturgeon in the Sangaste Loss pond, ensuring that ingredients are always fresh. Ancient cooking techniques, such as baking on a bonfire in natural smoke, are honoured.

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Divarpus kilometrus gara taka (vienā virzienā) aizved līdz Hallistes palieņu pļavām, kur Hallistes upes labajā krastā ir uzcelts divstāvīgs koka skatu tornis. No tā paveras visaptverošs skats uz atjaunotajām (izcirsti krūmi) Hallistes palieņu pļavām. Pavasara palu laikā no torņa redzamā apkārtne un tornis atrodas ūdenī.

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Avinurme Cultural Heritage Centre exhibits displays of local cultural history and runs workshops for woodwork and handicraft. Old workbenches are used for carpentry, and spinning and weaving skills can be honed too. 1-3-hour programmes are available for groups.

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1,7 km gara lokveida taka, kas iepazīstina ar dažādiem meža biotopiem, to iemītniekiem un meža apsaimniekošanas pamatprincipiem. Apmeklētāju ērtības nolūkā ir izveidotas koka laipas un neliels skatu tornis.

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This facility is in the historical village of Pape in Southern Kurzeme.  Accommodations are available in an historical granary with a roof made of reeds.  It is appropriate for inhabitation during the late spring, the summer and the early fall.  There are three bedrooms, a small front room and a kitchen, with two floors in all.  The building will fit eight people.  This is an ideal location for creative camps, plenary sessions, master workshops and other activities.  There are tenting areas for as many as 80 people.  The Mikjāņi farm observes local traditions and offers traditional foods such as “herring on coals,” white butter with boiled potatoes, fish soup, etc., for visitors who apply for a meal in advance.  This offer is only available to groups which register in advance.