Atrodas sporta un atpūtas kompleksā „Trīssaliņas”. No torņa paveras pievilcīga apkaimes ainava, kas īpaši skaista ir pieneņu ziedēšanas laikā.

This is a new farm that produces cheese and waits for groups of visitors.  People can help to make cheese and taste and buy it.  Lejnieki won a prize as the most orderly working farm in the Valka Administrative District.

Biškopības produktu ražošana - medus, ziedputekšņi, bišu maize, propoliss, bišu māšu peru pieniņš. Bišu māšu selekcija, bišu saimes.

Atrodas iepretim bākai. Saukta arī par Pizes (Miķeļtorņa lībiskais nosaukums) baznīcu. To uzcēla 1893. g. Padomju laikā ēkā bija izvietots pionieru nometnes klubs. Tagad tā atkal kalpo savam pamatmērķim.

Ein ehemaliges Fischerdorf am Ufer des Kurischen Haffs. Aufgrund der Wanderdünen hat seinen Standort mehrmals seit dem Anfang des 19.Jh. geändert. Holzbebauung mit einheitlichem Stil und Traditionen.

Here the visitor will find an ecological tourism trail in the ancient Embūte valley. The hills around Embūte date back to the Ice Age. There are valleys and forests of many fallen trees which are protected habitats. The visitor will learn about important natural and cultural monuments – the Embūte castle hill, as well as the ruins of a baronial estate, a castle and a church. The Courlandian chieftain Indulis died in the region. The visitor can view the Devil’s Dam, along with meadows, a viewing tower, etc. There are bicycler routes in the region. The site is located in the Embūte nature park.

The farm "Krūmiņi", popularly called the Bread House, is a place to participate in real rural bread baking rituals, make dough and bake pies yourself, get to know grains, explore grain products, create Latvian strength signs and learn about centuries-old traditions related to bread. The heartfelt owners of the farmstead in the old barn also offer to enjoy the anniversaries, unusually celebrate their special holidays and enjoy extended life skills programs with soup cooked by the fire and watching natural events. When visiting the Bread House, you will learn why bread is baked here with the taste of freedom for almost 100 years, and the merry owners of the house know best to tell about it.

Rukši ir bioloģiskā saimniecība, kura audzē HEREFORD šķirnes liellopus, bariņu blējošas aitas ,vistas. Ar ambiciozu skatienu nakotnē par iespējām nodrošināt ar kvalitatīvu liellopu gaļu visus izsalkušos.

Located on the right bank of the Daugava, the church can be seen from various parts of Piedruja.  The first wooden church was built at the instruction of Prince Jan Stapekha in 1632, and it burned down in 1759.  The Baroque stone church that is there now was built in 1759 with its two towers, and it may have been designed by an Italian architect.  The towers stand 27 m high, and under the church is a cellar.  The towers have three bells – the largest one dates back to 1711, the middle-sized one was manufactured in 1896, and the smallest dates back to 1619.  The largest bell weighs nearly 0.4 tonnes.  Inside the church are many important cultural and historical monuments, including a central wooden altar with a painting of the assumption of Mary, three 18th century altars, a pulpit from the early 19th century, St Anton’s altar, a fresco of the Holy Trinity, church dishes from the 17th century, etc.  The building is surrounded by a large garden with a stone fence and stone repositories at the corners of the garden.  Two priests, Kazimirs Konvalevskis and Broņeslavs Stefanovičs are buried here.  Stefanovičs played a major role in the restoration of the church after World War I.  The Piedruja congregation first emerged during the first half of the 17th century.