No | Name | Description |
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Krustpils was first recorded in documents in 1237 in relation to the construction of the Kreutzburg castle on the right bank of the Daugava River. A 1511 document lists it as a village. In 1585, Polish King Stefan Báthory gifted the town to Nicholas Korff, whose family continued to own it until 1920. Battles between Swedish and Polish forces occurred outside of Krustpils in 1626, and the sacked village was in poor shape until the mid-19th century. Jēkabpils, in turn, was constructed as a settlement for Old Believers who were persecuted in Russia. The Daugava has rapids opposite Krustpils and Jēkabpils, which means that boats had to dock there and reload their goods into wagons. The settlement flourished, and in 1670 it was given the rights of a city. It is named after Duke Jacob. When the Rīga-Daugavpils rail line opened in 1861, Krustpils flourished, and Jēkabpils did not flourish. The two cities were administratively merged in 1962, keeping the name of Jēkabpils. There are typical one-story wooden buildings from the 19th century, red brick buildings built at the turn of the 20th century, as well as seven churches used by different denominations. The dam along the left bank of the Daugava was built in 1861, and it was aimed at protecting the city against flooding. Today it is a promenade that is popular among local residents for strolling and leisure. |
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The idea of the centre is to strengthen health by using clean food, so here you can enjoy delicious meals from slightly processed, vitamin-rich foods. The centre mainly uses fresh products from the garden of the centre and local farms. The specially developed menu plans consist of delicious vegetable soups and stews, as well as various porridges. Healing cures include not only certain meals, but also treatments and workouts that must be ordered in advance. |
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The pub Raudnaela is located near Pärnu-Tartu highway, in the place of the former Raudna inn (1700), 15 minutes’ drive from Viljandi. Guests can enjoy delicious home-made dishes, as well as a themed dinner. |
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This is certainly the thickest White Willow (Salix alba) in Latvia and perhaps the thickest one in the Baltic States. Many of its mighty branches are resting on the ground, and the enormous monolithic trunk has been split. There’s a small information stand alongside the tree. A pathway which starts at the Raganu cliffs can be taken to the tree.
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The trip starts in Kuldīga – a jewel among the old towns in Kurzeme. The town centre is home to historic buildings dating back to the 17th – 19th century. Cobbled streets of Kuldīga, old buildings, the river Alekšupīte, running through the town, St. Catherine’s Church and organ music concerts in it, gourmet restaurants and a country delicatessen shop in the town centre is a great travel experience to enjoy in a leisurely ambience of a small town. The red-brick bridge over the river Venta is a landmark of the town. The widest waterfall of Europe, Ventas rumba (width ~100 m) lies on the Venta. Venta river promenade is a popular place for walking along the riverbank. A private transfer will take you from Kuldīga to the village of Snēpele, where you will start your hike. The trail will take you to the Pelči Manor, the manor park and the deer park next to the guest house “Mazsālijas”. Next, the Forest Trail will lead you through the Abava River Valley Nature Park up to the town of Sabile. The latter is home to a winery and cider house “Sabiles Sidra nams”, which offers tastings and sells the local wine and cider. The section along the Abava River Valley Nature Park is the most diverse in terms of landscape and terrain of a river valley in Kurzeme. The river valley with its numerous habitats and vast biodiversity reaches a depth of 30–40 m and is more than 300 m wide. One will find springs, waterfalls, rock outcrops, and boulders here. After the Forest Trail has meandered through meadows, oak forests and hillocks it finally reaches the town of Kandava. |
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This military object ensured radio communications. Now the facility is owned by the Latvian Defence Ministry, and it can only be viewed from the outside.
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The old narrow-gauge railroad. You can still see the station, the baggage
warehouse, the house where the station commander lived, and the path along
which the little train ran back in the day.
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The restaurant – pizzeria Tomato Pica is situated in the centre of the city of Jelgava, in the shopping centre Pilsetas Pasaza. Elegant and comfortable restaurant premises for enjoying your food, soft music in the background and polite, professional servers. Tomato Pica offers all classical types of pizza, baked using special sauce recipes and dough typical for Italy, as well as different salads, appetizers, desserts and drinks. The restaurant –cafe Tomato Pica is suitable both for family rest and for business lunches. |
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The restaurant is in the Grand Hall of the restored Liepupe Estate. Ancient cooking traditions are merged with modern culinary methods. The restaurant works with local farmers and grows greens and herbs in its own garden. Guests are welcome to help with preparing foods on a wood-fired stove in the antique kitchen. Latvian cuisine: Rye bread canapé, a plate of Latvian cheeses, country salad with greens, grilled seasonal vegetables, estate stock, local fish dishes, baked port chop, baked herb-crusted mutton. |
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"Ziedlejas" offers sauna treatments and events in the contemporary design Glass Sauna, Smīma Spruce Smoke Sauna and Black Sauna, which is located in an unspoilt corner of the forest. The ritual sauna treatment includes heating, herbal compresses, herbal scrub, big beating, swimming in the pond, massage with healing oil and honey, vibrating with sound, tea, home-baked bread. The sauna treatment lasts four to five hours and is led by a sauna master. Various master classes are possible in connection with sauna rituals and the use of plants in healing and beauty care and the preparation of appropriate preparations. Bicycle rental is available, which includes access to the Ziedleju xc / enduro trails, bicycle training and bicycle guide services. It is also possible to organize and lead team building events, as well as team communication trainings. |
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Divstāvīgā ēka ir redzama no Dundagas – Ģipkas ceļa (ap 3,7 km no Ģipkas ciema). Šis nav tūrisma objekts, bet gan vēsturiska vieta, kurai vērts pievērst uzmanību kaut vai no attāluma. Ēkas pirmajā stāvā no 1860. g. darbojās skola, kurā par skolotāju strādāja rakstnieks Antons Austriņš. 1867. g. tai uzbūvēja otro stāvu, kurā uzsāka jūrskolas izveidi. Jūrskola darbojās līdz 1894. g., kad to pārcēla uz Mazirbi. |
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The owner uses Latvian products to make and offer more than 20 different wines, including some that are made of exotic flowers. You can taste and purchase wines made of berries, fruit, vegetables and flowers, including white jasmine, the elderberry tree, dandelions, the large cranberry, etc. There is a lily garden alongside which is the largest one in Eastern Europe and offers plants for sale. The day lily garden offers a look at globally famous types of day lilies which can be purchased. Many of these have been developed by the originator of the garden, Varis Baņģieris. More than 1,000 types of day lilies can be seen and purchased. The garden is open from 9:00 AM until 7:00 PM every day in July and August, when the flowers bloom. The owner also offers tastings of homemade wine that is called "Vējkalnietis." |
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The Green Dune is beyond the Krāči hills (Krāckalni)
and is the second most distinct dune formation in the
national park. It runs for more than three kilometres,
separating the Raganu and Zaļais swamps. An old
earthen road is at the foot of the dune, and that’s the
basis for the route.
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Boaters along the Gauja will see the Velnala cliffs, which are the last mighty wall along the banks of the Gauja River valley – approximately 15 m high. From the opposite shore of the river, where there are leisure facilities, once can spot the Krimulda Devil’s cave, which is in the centre of the cliff, is some 19 m deep, and is 4.7 m high. There were once wooden structures which allowed people to visit the cave, but that stopped in 1980 for safety reasons. If you head toward Turaida along the lower part of the basic Gauja River shoreline from the Velnala cliffs, then, particularly when the trees are bare, you will see the mighty sandstone Piķene cliff. At its foot is the Piķene beaver trail, which is approximately 1 km long. On quiet evenings, you may well spot a beaver at work. Along the path you will see the Small Devil’s cave (5 m deep) with the Wisdom Stream that flows out of it. The Aunapiere cave is almost as deep. Between the cliff and the Gauja are several small rivulets which are of enormous importance in preserving the diversity of the surrounding environment. |
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On the left bank of the Gauja River, opposite the Piķene cliff is the mighty Beite cliff which is split by a deep ravine. On the left side there is Ķeizarskats (Emperor's View), which is approximately 67 metres above the level of the Gauja and offers a fine view of Krimulda and the Turaida Castle. The viewing place was installed in 1862, when Russian Tsar Alexander II visited Sigulda. On the right side of the ravine is the mighty wooden Ķeizarkrēsls (Emperor's Chair). To get there, you have to cross the ravine (there are wooden stairs and a forest trail). You can go around it on Laurenču, Kalna and Gulbju streets. |
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The ship and coast guard missile repair workshops in the forests around Bārta in the Liepāja District are very impressive in visual terms. The facility is owned by the regional local government and is being dismantled to obtain building materials.
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Atrodas Ēdoles centrā. Dievnams tapis 17. gs. vidū, pateicoties Ēdoles pils īpašnieka - Johana Dītriha Bēra iniciatīvai, kas to veltījis sava noslepkavotā tēva piemiņai, domādams, ka tādējādi varēs izpirkt brāļa Filipa - tēva slepkavas grēkus. Lai izpirktu savējos, J. D. Bērs licis sevi paglabāt zem baznīcas durvju sliekšņa. Dievnama iekštelpas rotā sākotnējais baroka interjers, kā arī krāšņs ērģeļu prospekts un luktu apdares elementi. |
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The Eleja creamery offers tastings of cheeses from the farm that is run by the Mālkalns family (apply in advance for the tastings!). There are seven kinds of cheeses, including smoked and matured cheeses. There is French cheese that has been prepared in partnership with a French cheese-making specialist, M Eribert. Blūdži is in the Sesava Parish, 7 km from Eleja, and welcomes small groups. The farm bakes bread, processes vegetables (tomato juice) and prepares other country goodies. |
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Here you will learn about home-based manufacturers, farms, companies and others in southern Vidzeme that produce various dairy products such as milk, yogurt, cottage cheese, cheese, ice cream, etc. From Rīga, take the Vidzeme Highway and turn toward Mālpils. On the way to Ērgļi and Jumurda, you’ll be delighted by the hillocks of the Vidzeme highlands and the lovely landscape that they represent. Near Ērgļi you will find Braki, the home of the classical Latvian author Rūdolfs Blaumanis, Meņģeļi, home of the Jurjāns brothers, and the Jumurda Estate. Drive on through Cesvaine, stopping to look at its impressive castle, and on to Madona, where you can have a delicious meal. From Madona, follow the lovely banks of the Daugava River to Koknese (Destiny Island, the Koknese castle, park and church), and on to Skrīveri, where the author Andrejs Upītis was born. There’s a homemade ice cream place and the factory that produces the universally known penuche candy that is sold under the “Gotiņa” brand name in Latvia. Then drive to Ogre for some Sierštelle cheeses and then back to Rīga. |
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The saloon is alongside the Liepāja-Ventspils road (P111), alongside the restored wooden bridge across the Rīva River. The interior design is based on the sea. During the autumn, the large windows open up a view of salmon leaping across the dam of the windmill. Latvian cuisine: Chilled soup, baked potatoes in their jacket, baked filet of flounder and cod, baked herring in a sea buckthorn marinade, pork chop with mushrooms, sausages with marinated onions, grey peas with bacon, mashed potatoes, stacked rye bread, oatmeal with whipped cream. |