The territory around the venue is appropriate for mushroom hunting. The venue offers information about edible and inedible mushrooms, along with a guide or handbook to mushrooms. The owners can accompany the guests or provide a knowledgeable guide. They are familiar with the surrounding area and can describe it so that guests do not get lost. Guests can be provided with a map of the territory, and the venue has the necessary baskets or buckets to collect mushrooms. The owners can recommend recipes or offer a chance to cook the mushrooms on site.