Country Holidays
2861-2880 / 4324
No Name Description
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The former Maritime School (1894-1914) trained more than 1,000 students. During Soviet times, a border guard facility was housed here, and the border guard tower has been preserved. Along the road to the school are forested shoreline dunes with small buildings which create an interesting coastal landscape. The road between the Maritime School and the sea was once known as the Captains’ Road.
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1 day

This tour is suitable only for experienced hikers. The itinerary circles the Suurupi Peninsula where the dense forests conceal the military heritage of different eras. The Baltic Coastal Hiking Route meanders through overgrown and rocky seacoasts, birch groves, along former pioneer camps and sand-stone cliffs protecting coves with sharp capes. At the end of the itinerary, one of the most astounding outcrops of the Estonian littoral rises before your eyes – the Rannamõisa Cliffs, which gives views of Kakumäe Bay and Peninsula and the towers of Tallinn’s Old Town
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For the groups of gourmandes the owner offers to participiate in different culinary workshops (2-3 hours): „The sweet cake workshop”, „The untraditional seasonal vegetable foods workshop”, „Pizza workshop”, Preparing hemp butter”, etc. Those who don’t  wish to cook themselves are offered a lazy countryside dinner in combination with watching the farm, the grapes garden and talks about countryside life.
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This is the thickest common juniper (Juniperus communis) in Latvia and the Baltic States. It stands in the middle of a field and looks wonderful. The tree is sometimes known as the Rieteklis juniper, because the Latvian poet Rieteklis (Jūlijs Eduars Balodis, 1856-1940) like to sit under it.
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This is an area that is full of legend and tale. There is a stiff hillock, which stands about 66 metres above the surrounding land. From its southern side, you can see the Burtnieki lowlands. The tower, however, is not open to the public.
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1 day

Since ancient times bread has been our staple food, and formed part of breakfast, lunch and our evening meal. We bake bread from rye, wheat, buckwheat and barley. Both fine-ground and wholemeal flour is used. Bread baking is one of the most honoured traditional skills in Latvia. Caunītes country house keeps Latvian traditions alive and demonstrates them to visitors. The house is designed and decorated in the traditional Latvian style and exudes an authentic ambience while having modern facilities.

Under the guidance of the hostess, visitors will bake their own loaf of sweet-and-sour bread in a wood-fired bread oven. In Latvian families it was traditionally one of the main duties of the lady of the house to bake a week’s supply of bread for the whole family every Saturday morning. Every woman was proud of her own unique recipe and passed it down to her daughters and granddaughters through the generations. There are many traditional beliefs, sayings and riddles linked with bread in Latvian folklore. Today, there is great interest in the old recipes, bread-baking methods and the use of organic ingredients as many families are opting for a healthy lifestyle.
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AS Agrofirma Tērvete is the largest multi-sector farming company in Latvia, operating in crop farming, dairy farming, horse breeding, public dining, biogas manufacturing and brewing of beer.  Visitors can tour a brewery and the farm.  The brewery produces popular Tērvete beer and kvass.  Visitors can taste the products and take a small tour of the facilities.  All of the types of beer can be tasted with delicious snacks.  The Tērces farm is a dairy farm with modern technologies and 3,000 dairy cows.  Visitors can tour the facility and have lunch at the company’s dining hall.
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The Bebrene Catholic Church is opposite the Bebrene Estate on the side of the Ilūkste-Birži road. Work on the church began in 1797, but it was only completed in 1883. The outside of the church is in the style of Classicism, while the interior was designed in Baroque forms. The interior of the church can be viewed during worship services.
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In a document from 1387, the village is named Minor Irva.  Until the mid-20th century, Mazirbe was the largest Livonian village on the coast of Kurzeme.  It was a fishing village and a centre for fishing.  The village had a church, school, pharmacy, forestry company, several stores, a post and telegraph office, train station, barber shop, bakery and photo workshop, as well as a brick kiln.  During the 1930s, a local fishing co-operative built a fish processing plant here.  The Livonian Association was established here in 1923, and the Livonian People's Centre was opened in 1939.  Oppoite the centre is the Stūrīši homestead (the home of the Taizel dynasty), where you can learn about everyday household objects and, by ordering it advance, taste local foods.  The first chairmen of the Livonian Association, Kārlis Stalte and Māritņš Lepste, lived in Mazirbe.  Cultural worker Kārlis Stalte (1870-1978) spent man years as the verger and organist of a church in Mazirbe.  Mārtiņš Lepste was a Livonian language teacher in the 1930s.  The former Maritime School building can be viewed from the outside.  Some 2,000 students attended the school between 1894 and 1914.  During Soviet years, the army had a base here.
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Gebaut am Ende des 18. Jh. im Stil des Frühklassizismus als der Besitz der Grafen von Mellin. Saaldekorationen vom künstlerischen Wert von K. V. Kalopka (1792) und Öfen (Ende des 19. Jh.). Ein Park.
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Nītaures vēstures takā var apskatīt un iepazīt dažādus vēsturiskus objektus no 13.gadsimta līdz mūsdienām - seno pilskalnu, vācu ordeņa pilsdrupas, luterāņu un pareizticīgo baznīcas, soda vietu un muižas seno apbūvi.
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One of the rare places (see also Rucavas ivju audze) in Latvia where two rare and protected wild tree species grow - yew-tree and Baltic ivy. Territory is not marked on site with information signs or stands. Territory is not suitable for visitors as visitor without environmental knowledge will see “regular” forest. On the East side of the restricted area is located extending low wall – former narrow gauge railway (600 mm, length 41 km) line Dulbeni – Rucava. Railway was built by German military forces with the goal – to export wood.
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Here you can watch ponies, donkeys, dwarf sheep, dwarf goats, dwarf rabbits, dwarf pigs, a llama, chickens and other fowl. Children can take rides with a pony or donkey, and they can feed fish in the local pond. There is a playground, along with a picnic location, “Paradise for dwarves.”
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Koguva village on Muhu island is an outstanding example of peasant architecture in Estonia. Farmsteads with dry stone walls are protected as an architectural monument. The museum complex comprises a wealthy seaside farm Tooma (Juhan Smuul, an Estonian author, was born here) with all its outbuildings and tools, a former village school and a textile exhibition.
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Varakļānu centrā, Rīgas ielas malā paceļas neliels paugurs, uz kura atrodas balta ēka ar 4 kolonnām un kupolveida jumtu, kas celta pēc Romas Panteona parauga. Kapela būvēta 1814. g. (arhitekts Vinčento Macoti), un tajā atrodas grāfu Borhu dzimtas apbedījumi. Kapelā bija novietoti arī Sv. Viktora pīšļi, kas pārvesti uz Varakļānu katoļu draudzes baznīcu.
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The monument is on the side of Rīgas Street in the centre of Piņķi.  It is dedicated to May 22, 1919, when, after a pause of nearly two months, a brigade commanded by Col Balodis headed for Rīga to rid the capital city of the Bolsheviks.  The brigade was supposed to receive support from the German Landeswehr, the German Iron Division, and the units of Prince Lieven from Russia.  The first monument was unveiled by Latvian President Kārlis Ulmanis on May 23, 1939.  It was destroyed by the Soviet regime in 1951, but a copy was installed in 2003 (sculptor J. Briedis, copy by O. Skarainis).
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The farm breeds purebred and crossbred cattle for seed, fattening and meat production.  It sells piglets and pork, grows grains and potatoes, and engages in beekeeping.  Six ponds are used to breed carp, tench and orfe.  During the winter, fishing is possible in special basins that are based on the flooding of a curve in the Bērzene River.  Valti offers a look at biological farming, beef cattle breeding, genetic work related to purebred animals, and fishing outdoors.  The farm has a special seminar room and kitchen for seminars and training.  The farm maintains the Oskars Kalpaks trail, which crosses a territory that is geological and landscape interest.
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This nature park protects the landscapes of the Latgale highlands. Of importance here are Lake Ruskulis and Lake Cīrītis with its eight islands, along with the forests of the area. An ancient castle hill is on one of the islands in Lake Cīrītis – the Upursala island. There and on the Oši island, specialists have found more than 250 species of plants.
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Teearu farm prepares various dishes from the fish of Lake Peipus; marinated, smoked bream is especially popular. It is also possible to taste meat smoked according to traditional methods. Catering can also be ordered.
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The restaurant is in the Grand Hall of the restored Liepupe Estate. Ancient cooking traditions are merged with modern culinary methods. The restaurant works with local farmers and grows greens and herbs in its own garden. Guests are welcome to help with preparing foods on a wood-fired stove in the antique kitchen.

Latvian cuisine: Rye bread canapé, a plate of Latvian cheeses, country salad with greens, grilled seasonal vegetables, estate stock, local fish dishes, baked port chop, baked herb-crusted mutton.