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No Vilsandi bākas un tai tuvākās apkaimes ir labi saskatāmas leģendārās Vaikas salas. Tām ir piešķirts rezervāta statuss, tādēļ salas var apskatīt tikai no attāluma. Mazākā no saliņām - Kullipank ir tikai pārdesmit metrus diametrā. Tā ir jūras ūdeņu izrobots zemas un asas dolomīta klints fragments, kas klāts ar oļiem, nelieliem laukakmeņiem un kādu atsevišķi stāvošu lakstaugu. Domājams, ka vētru laikā tā pazūd zem jūras ūdens. Savukārt, Alumine Vaigas – Apakšējā Vaikas sala ir lielākā no sešām salām. Šīs salas diametrs ir ~ 150 m un tā paceļas vismaz kādus divus metrus virs jūras līmeņa. Uz salas ir bagātīga veģetācija un pat kāds zems krūms salas centrā. Redzami arī metru augsti atsegumi. Uz salas vēl joprojām atrodas 20. gs. sākumā celto „putnu māju” paliekas, kas bija domātas ligzdojošo putnu piesaistīšanai.

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The Sarkaņi Catholic Church is on the western shore of Lake Cirms, and it was built of field stones in 1830. The church is famous for a painting of the Virgin Mary which is said to be miraculous. This is a popular destination for pilgrims as a result of this fact.

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A bar with a modern interior that offers street food from around the world, modern Latvian cuisine, including meat, fish and vegetarian dishes, as well as a wide range of drinks.

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Atrodas Rīgas – Ventspils autoceļa (A 10) 92. kilometrā. Piedāvā ēdināšanas pakalpojumus, klāj galdus un organizē citus pasākumus.
Latviešu virtuve: Zivs sacepums, rupjmaizes kārtojums, cepti āboli, pankūkas ar ievārījumu.

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Pirmie dokumenti par Kokmuižu atrodami 1601. gada zemes revīzijas pierakstos. Tur sniegtā informācija vēsta, ka Kokmuiža pastāvējusi jau 1560. gadā. Taču 1880. gadā vācu muižnieks sākas celt kungu māju neobaroka stilā. 20. gs. sākumā tā tika izpostīta, bet 1937. gadā to pārveidoja par skolu.

Kokmuižā kādreiz atradusies alus darītava. Tas bija laika periodā no 17.- 20. gs. Tā bija viena no slavenākajām alusdarītavām visā Vidzemes guberņā.

Mūsdienās var izstaigāt muižu pats vai gida pavadībā. Var aplūkot kungu māju, staļļu ēkas, muižas pārvaldnieka namu, bibliotēku, ekspozīciju, abas klētis un alus darītavas pagrabu, kā arī sfērisko saules pulksteni.

 

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Neliels, bet ļoti ainavisks un ar lieliem laukakmeņiem klāts zemesrags. No raga iztālēm redzamas Veczemju klintis.
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The five-story hotel with a tower at its centre was built in the style of Neo-Classicism between 1933 and 1936, and it is known as the "White House" or "White Ship."  The building is seen as one of the most outstanding structures of the first period of Latvian independence, and it was one of the symbols of the independent state.  The building has survived, as have some of the interior design elements and artworks of the vestibule, music salon, library and dining hall.  The Ķemeri Hotel is also known for having served as a set for the Aigars Grauba film "Terrible Summer."  In 1998, the sanatorium was privatised by the Ominasis Italia S.R.L. company.  Restoration has continued for more than a decade, and the building can only be viewed from the outside.  There is a garden on its western side.

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 The Krustpils Lutheran Church is found at Rīgas Street 211A in Krustpils, on the right bank of the Little Daugava. The stone church which is there was built between 1818 and 1820 and consecrated in 1824. Two older churches stood on the site before then. The church was seriously damaged during World War I, and it was restored in 1924. There are several notable cultural monuments in the church – the altar painting, “Christ Prays in the Garden of Gethsemane”, the organ (with pipes that were manufactured in Germany), etc. The church is seen as one of the best examples of Empire-style architecture in Latvia, and in 1999 it was granted the European blue flag as an element of cultural heritage. There are legends about underground passages to Daugavsala, which is to the West of the church. The church is closed to visitors most days and can only be viewed from the outside. Nearby the church are two monuments – one commemorating the politically repressed, and the other memorialising national partisans.

 

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2 days

This tour combines culinary experiences with visiting popular tourist attractions in southern Estonia. You will visit Võru and Rõuge, enjoy the southern Estonian landscape in Haanja Nature Park from the top of Suur Munamägi, the highest hill in the Baltics, and will be sincerely welcomed in Setomaa, the land of Setos - an ethnic and linguistic minority carrying on their unique heritage traditions. Setomaa has been inhabited for about 8,400 years, which makes it one of the oldest human settlements in Estonia. On this tour, you will taste Estonian wines made from locally grown berries and fruit, visit a goat farm offering superb goat’s cheese, and will be served a hearty country meal in a rural homestead.

The itinerary starts and ends in Tartu, but it can be extended to/from Tallinn and Riga.

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The saloon is located near the Kuldīga ring road. This is a slow-serve saloon with foods cooked on alder wood on the basis of the slow food principle. The saloon offers “meals in the garden”.

Latvian cuisine: Bean salad, sprats with cottage cheese, oatmeal with smoked meat, false goose, pike-perch sautéed in cream, cod with onions and tomatoes, potted mutton, beef with onions, hunter’s style pig liver, potted sautéed vegetables, hot dumpling soup with blackberries, wild berries with whipped cream, apples caramelised in honey, cottage cheese desserts.

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This is one of the most interesting protected territories in the city of Rīga, and its aim is to protect coastline biotopes – dune and coastal meadows and the birds and plants which are found there (among them, 29% of the species of orchids). There is a marked information trail with a bird-watching tower. This is the only outdoor viewing tower in Latvia that has been adapted for the needs of people in wheelchairs.
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1 day

Kihnu Island is the largest island in the Gulf of Rīga and the seventh largest island in Estonia. Its total area is 16.9 km², the island is 7 km long and up to 3.3 km wide. The former seal hunter and fishermen’s island, with around 600 inhabitants, is currently eager to maintain its identity in spite of everything. The unique characteristics of the Kihnu cultural space, like the lifestyle of the community, the diverse cultural traditions, the Kihnu language, music, national costumes and nature, are included in the UNESCO cultural heritage list.

A coastal route that goes through four villages – Sääre, Linaküla, Rootsiküla and Lemsi - will help you to discover the cultural and natural values of Kihnu Island. You can visit Kihnu Museum all year round and get insight into the history of the island, including the life of the famous local captain, Kihnu Jõnn. It is also worth seeing Kihnu Church and the cemetery located across from the museum. In the summer, you can enjoy a beautiful view of the island, the surrounding sandbanks and the sea from the lighthouse. The commemorative stone by the former house of Kihnu Jõnn introduces you to the island’s legendary “wild captain”.
 

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Karaims are a small nation of Turkish decent who practise The Karaim religion which started developing around 8th century in Persia. Their language is still used in modern-day Lithuania. In the museum there are rooms not only dedicated to Lithuanian Karaite communities but also Poland's and Ukraine's.

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2012. gadā tika izveidots ģimenes uzņēmums "Bioorganic earthworm compost", kurš nodarbojas ar organiskā mēslojuma - sliekkomposta jeb biohumusa ražošanu. Ir izveidota moderna sliekkomposta ražotne, kura ir viena no lielākajām Baltijas valstīs. Pieaugot cilvēku interesei par zaļo saimniekošanu un iespējami kvalitatīvāku ekoproduktu iegūšanas iespējām, tiek piedāvātas ekskursijas pa ražotni, lai parādītu, kā tiek ražots viens no visefektīvākajiem organiskajiem mēslojumiem - sliekkomposts.

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Saimniecība “Lejaskroķi” atrodas Abavas senlejā. Tajā nodarbojas ar truškopību. Saimnieku aprūpē ir ap 500 trušu, kā arī kazas un mājputni. Viesojoties saimniecībā, viesi varēs samīļot un pabarot trusīšus, kā arī apskatīt kazlēnus, kam ļoti patīk cilvēku uzmanība. Dzīvnieciņus iespējams apskatīt, iepazīt un samīļot, kā arī pabarot. 

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This facility is on the southern shore of Latvia’s second-largest lake with a lovely view of it.  Lettigalian foods are prepared from local ingredients, some of which are grown on site.
Latvian cuisine: Cottage cheese pierogi and potato dumplings with cream sauce.

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The large farm is to the South of the centre of Lone, producing apples, pears, plums, cherries, strawberries and black currants. It stores apples during the whole winter. You can help to pick the fruit and berries and purchase them for yourself.

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Ap 7 km garš lokveida pārgājienu maršruts (marķēts), kas ved pa dažādiem biotopiem – mežiem, mitrājiem un pļavām, mezdams līkumus pa stāvo pauguru nogāzēm. Takas malās ir izvietoti informācijas stendi un norādes. Rebases ainavu taka ir domāta tiem, kurus nebaida garāka iešana un orientēšanās pa ļoti dabisku un mazapdzīvotu apvidu.

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The farm breeds more than 150 sheep. There is a location to feed lambs, and the owners organise animal auctions and “Sheep Days” events. You can take a tour of the farm and purchase pedigreed sheep and sheep-related products.

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Die Gäste sind eingeladen den traditionellen, litauischen ethnographischen Keller zu besuchen. Hier wird die Verkostung von gepökeltem Speck aus eigener Produktion mit sauren Gurken aus ökologischem Anbau geboten, zudem kann man sich Frischkäse mit verschiedenen Beerenmarmeladen schmecken lassen und die ganze Sache mit auf dem Hof erzeugten Wein und Apfelwein abrunden. Im Angebot steht ferner Kräutertee aus Gemeinem Schneeball.