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The museum is dedicated to the writer Ernests Birznieks-Upītis (1871–1960), whose nickname as a child used to be Pastariņš. The historic buildings have been restored according to the situation in the mid-20th century. Rye bread, Sun bread, and Shepherd's bread are baked in the museum’s farm. Each spring visitors can take part in building wattle and other types of fences, to bake bread and rolls and to taste the results. In December – baking sklandrauši (a carrot-based pastry). There are weaving demonstrations, butter churning demonstrations and opportunities to try one’s hand at other old-time farm work. |
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 3 days
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This three-day tour offers a variety of culinary experiences. A bus tour is combined with cycling on Kihnu Island to visit local farms and production facilities making unique foods from local ingredients. You will taste cider, fish, herbal teas, beer, dairy products, and pastries. You will visit traditional Estonian and Russian households to enjoy real home-made meals and experience local culinary heritage. |
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Here you will find some 30 types of birds and animals, including cranes, pheasants, swans, pygmy sheep, pygmy pigs, kangaroos, squirrels, etc. You can take a tour and learn about the animals, or walk through the garden on your own. You can also purchase rare and exotic plants from the farm’s garden. |
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Of the many islands in Lake Rušons, ten are restricted natural areas so as to protect the broadleaf forests which are on the islands and the endangered plants found therein. An ancient cult location – the Rušons Sacrificial Rock – is found on Upursala island.
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This was at one time an important element in the protection of Soviet Latvia’s shoreline. A visually interesting and impressive territory near the seashore, it has sadly not been properly managed and is thus full of trash.
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 12 days
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The tour introduces visitors to varied landscapes, local traditions and historic sites. Travellers are usually surprised that such a small territory holds so many contrasts. Riga offers a medieval Old Town and elegant Art Nouveau district, then comes Sigulda with three castles on the high banks of the Gauja river valley. Saaremaa island is a pleasure to drive around with good quality, quiet roads, windmills, medieval churhes and ethnographic villages. Tallinn has its walled Old Town while Lahemaa national park has an almost mystical landscape There is also elegant Palmse Manor. The tour goes through sleepy villages in eastern Latvia with distinctive pottery, ancient culinary traditions, and the Catholic pilgrimage site of Aglona. Vilnius' historic centre has distinctive baroque churches. The massive sand dunes of the Curonian Spit and Nida with its characteristic blue framed windows are among Lithuania's most attractive sights. Trakai has its picturesque medieval castle on the lake as well as the small Karaitis ethnic comunity with their unique traditions and food. Port towns Klaipeda and Liepaja have both developed into bustling modern cities with lively cafe culture. |
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Atrodas pie Līvānu dzelzceļa stacijas, Dzelzceļa ielā 17. Tā kā Līvānos nebija luterāņu baznīcas, draudze dievkalpojumus noturēja ugunsdzēsēju depo. 1929. gadā ielika dievnama pamatakmeni un pēc trīs gadiem pabeidza pašas ēkas celtniecību. Saglabājušās ziņas, ka padomju laikā baznīcā bija plānots iekārtot sporta zāli un noliktavu, taču tas neticis īstenots. Jāpiemin, ka baznīca ir celta uz bijušās korķu fabrikas pamatiem. Dievnama zvana iegādei līdzekļus sarūpēja kara ministrs – ģenerālis Jānis Balodis u.c. |
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In the barn of Padure manor (the only one three-storey barn in Latvia built in the empire style) the groups of tourists are offered kocha (a substantial pearl barley porridge with onions and meat), differents soups (fish, sorrel), dumplings, cheese and differents sweet dishes. The tasting of home-made wine. For those interested, the owner will tell about yearly traditions, as well as the barn’s history. Latvian cuisine: Fish and sorrel soup, sweet and savoury dumplings, pork ribs, cheeses, desserts, homemade wine. Special foods: A hearty pearl barley porridge with onions and meat. |
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Für den Zweck der Bewirtschaftung der Niederungsauen des Pape-Sees und der Vermehrung der biologischen Vielfalt sind hier Konik-Wildpferde angesiedelt wurden. Die kann man mit einem örtlichen Guide kennenlernen. |
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SPURA iznomā SUP dēļus, organizē privātus, korporatīvus pasākumus un dažādus SUP piedzīvojumus Rojas un Irbes upē, kā arī citās ūdenstilpnēs (plašāka informācija par piedzīvojumiem atrodama www.spura.lv). SPURAS SUP dēļi piemēroti gariem pārbraucieniem, jogai, fitnesam, sportam, sacensībām un atpūtai, - tie piemēroti gan pieaugušajiem, gan bērniem. Nodrošinām ar visu nepieciešamo supošanas inventāru līdz 40 personām, nogādāsim līdz supošanas vietai, piedāvājam izstrādātus SUP maršrutus un piedzīvojumus, organizējam ūdens un citas sporta aktivitātes. Pieejama kajaku noma (vienvietīgi un 2+1vietīgi) laivošanai pa Rojas upi, to transportēšana Rojas upes apkārtnē. Iespējams iznomāt kajaku līdzņemšanai un doties uz sev izvēlētu ūdenstilpni. Iznomājam ūdens velosipēdu (katamarānu) braucienam pa Rojas upi un airu laivas. Pieejama hidrotērpu noma. |
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The granary and cheese-making building of the former Seiksāte (Berghof) Estate houses a museum that was opened in 1985 and demonstrates the route of milk from the cow to finished dairy products. You can try your hand at milking a cow and churning butter, and then you can taste what you have made. |
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Seda is one of the most unusual towns in Latvia. It began its life as a housing area for people from the local peat moss factory, and that happened in the 1950s and 1960s. This is a “vivid” example of Soviet architecture, with a central square (complete with a monument to the Leader) and streets radiating from it. Worth a visit is the cultural centre at the end of Uzvaras Street. It is a great example of so-called Stalinist Classicism architecture. |
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Small, quiet and cosy hotel with a popular gourmet restaurant near the Tallinn highway, in Ainaži, where the air is filled with the aroma of pines and the sea. In the cosy atmosphere of the restaurant you can enjoy a leisurely and delicious meal while feeling the closeness to nature. |
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The tree farm focuses on decorative plants, including summer and perennial flowers, fern and collections of peonies. Flower containers and pyramids are made on order. The farm delivers and installs vertical “green walls”. The farm also offers Christmas products and materials for floral design. |
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Ilziņš jeb Vestienas dzirnavezers pazīstams ar nostāstiem par tajā "periodiski uzpeldošām kūdras salām". Saskaņā ar vietējo iedzīvotāju sniegtajām ziņām, minētā parādība gan sen jau vairs nav novērota. Tajā pat laikā ezers un tā apkārtne ir nozīmīga daudzu aizsargājamu biotopu un sugu dzīves vieta. Ezers ietilpst Vestienas aizsargājamo ainavu apvidū. Ezeru var redzēt, braucot pa Ērgļu - Gaiziņkalna ceļu. Var pakāpties arī blakus esošajā paugurā (ziemeļos no minētā ceļa un ezera), no kura paveras plašāka skatu perspektīva.
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The farm breeds several species of chinchillas and offers a look at them. There are also decorative pheasants, peacocks, doves and different kinds of chickens, along with marmots, dwarf goats, chipmunks, rabbits, a pony, etc. You can purchase chinchillas, decorative birds and other animals, along with quail eggs, chinchilla pelts and souvenirs. There are also ponds for fishing. |
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On the left bank of the Gauja River, opposite the Piķene cliff is the mighty Beite cliff which is split by a deep ravine. On the left side there is Ķeizarskats (Emperor's View), which is approximately 67 metres above the level of the Gauja and offers a fine view of Krimulda and the Turaida Castle. The viewing place was installed in 1862, when Russian Tsar Alexander II visited Sigulda. On the right side of the ravine is the mighty wooden Ķeizarkrēsls (Emperor's Chair). To get there, you have to cross the ravine (there are wooden stairs and a forest trail). You can go around it on Laurenču, Kalna and Gulbju streets. |
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A family restaurant, located next to the Melluži open-air stage in Jūrmala, 27 km from Riga. European and Latvian cuisine for all of the meals of the day, including soups of the day, salads, main courses, and a selection of desserts. All of this in a wonderfully cosy atmosphere. |
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This trail of pathways dates back to 2005 and it passes from the Dunte Estate (which has an exhibition about Munchhausen) along damp shoreline forests and on to the sea. There are rest stops along the trail with wooden sculptures related to the famous Baron Munchhausen, as well as other attractions. The trails are in the Northern Vidzeme Biosphere Reserve.
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Restorāns "Višta puode" piedāvā dažādus gardus ēdienus, tostarp arī lietuviešu tradicionālos ēdienus. Restorāna telpas iespējams rezervēt dažādiem pasākumiem. |
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