"The heart of Latgale", where during the 9th – 12th century stood a fortified Latgalian castle. In 1285 Livonian Order began the construction of stone castle instead of Latgalian castle. After the collapse of Livonia (Rezekne in the composition of Poland) the city languished. Economic life in Rezekne restored in the second half of the 18th century. After the construction of St. Petersburg – Warsaw highway (1836) and railway (1861), Rezekne became a holiday destination for holidaymakers from St. Petersburg. During the World War II, buildings of the city significantly suffered. Today the town is an important economic and cultural centre of Latgale region.

The guesthouse is on the shore of Lake Ciritis with a view of lake islands.  Guests are offered Lettigalian dishes, including ones made from lake fish.
Latvian cuisine: Fish soup, smoked eel and pike-perch, stuffed chicken, potato pancakes with cottage cheese and dill, bread soup with whipped cream or ice cream, whipped cranberry dessert, fried ice cream, freshly squeezed apple juice.
Special foods: Lake fish a la Latgale.

Located on the left bank of the Venta River 100 m to the Northwest of the Liepāja (A9) highway bridge across the river.  The antique castle hill was the site of a Livonian Order that existed from the 14th to the 18th century before being sacked during the Great Northern War.  No part of the castle has survived.  A stage was built on the castle hill in 1987, and it is a popular venue for various events.  The hill is surrounded by a park with wooden chairs that were designed by the sculptor Ģirts Burvis in honour of the kings of Courland.  There is a viewing platform, and there are legends about underground passages and a white lady who appears only once every 100 years.

Birch juice syrup with reverse osmosis is obtained. Technologically impressive view of 1.5 tons of water squeezed out of birch sap per hour. Here, reverse osmosis equipment can press 95% of pure water from birch sap. As a result, the sugar content of the remaining birch sap concentrate reaches 33% Brix. The concentrate is frozen and sold.

Pärnamäe farm on Kihnu Island has won the title of most beautiful home four times. The owner is preparing traditional, home-made dishes, Kihnu bread and smoked fish that you can also buy at Kihnu port market. The accommodation is located in three comfortable cottages. In winter, unique Kihnu carpets are made here

Vāldamõ – a residential building that is yellow and has natural roofing materials.  It was built as a new farm at the beginning of the last century.  Virgo is the next homestead to the North from Vāldamõ, and it was established as a new farm in the 1920s.  The house (1930) features interesting wood carvings.  Next to the North is Fīlmaņi, which has a building that appears antique, but was built in the early 20th century as a single roof.  Silkalni is the homestead that we find if we turn to the right toward Pitrags at the crossroads.  The yellow building was built around 1906 as a single room.  Norpiedagi is to the South from Silkalni – a brown and larger house than the previous one.  The home was built around 1906 as a one-room granary by the active Liv public activist and boat builder Diriķis Volganskis (1884-1968).  His son, Edgars Valgamā, who was also a Liv cultural activist and worked as a pastor in Finland, was born here.  Anduļi can be found at the aforementioned crossroads.  This is one of the largest old farms in the village, and it is owned by the village elder.  The history of the homestead was first recorded in 1680, when it was called Kūkiņi.  The homestead includes a residential building (c. 1909), a threshing barn (1905), a granary (mid-19th century), and a smokehouse made of a boat that was cut in two.  Under the part of the threshing barn which is on the back of the dune, there is the medieval, so-called Plague cemetery.  Žoki is a homestead that is on the other side of the road from Anduļi.  The building that is there now was built on the foundation of an older one.  In the mid-19th century, Žoki was home to the first reading school for Liv children from the seashore villages of the Dundaga region.  Liv Nika Polmanis (1823-1903) worked there as a teacher.  Next to the North of Žoki is the Tilmači homestead, with several buildings that were built in the late 19th and early 20th century – a brown residential building, a stable and part of a granary.  When the residential building was restored, the owner found a board reading "1825. Kurlyandskaya gubernya."  The seven historical homesteads and buildings were at one time considered for listing on the UNESCO list of world heritage.

The owners of Tahku coastal houses organise cucumber marinating and salting workshops with a happy mood. Cucumber festival Tahkuranna takes place every year on 20 August, and there you can buy canned cucumbers, local food and handicrafts, participate in master classes, and also make handicrafts.

To start the tour you take a train from Riga to Liepaja, a city with white sandy beaches and a lively cafe culture. The route goes through suburbs of Liepaja to the former millitary town where you see the Orthodox cathederal, old naval fortifications, former barracks and an imposing military prison which is now a tourism site. Pavilosta is a small seaside town and a favourite with windsurfers. Next the route follows the picturesque coastline, including steep banks at Jurkalne and finishes at the well-maintained town of Ventspils. Then along to fishing villages that are home to the tiny Finno-Ugric ethnic group, the Livs. At Cape Kolka the Baltic Sea meets the Gulf of Riga. Here, sampling the local smoked fish is a must. Further on, the route crosses three different types of sea shore – the stony beach at Kaltene, a sandy one at Upesgriva and coastal meadows at Engure. Finish with the trails at Kemeri National Park and return to Riga from the popular resort town of Jūrmala.