Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
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Latvia

Kafejnica "Kolumbine"

The cafe Kolumbine is situated in the suburb of Talsi city, about 1,5 km away from the centre.

Distance from countries capital city115 Active season months1-12 Accepts individual travellers Accommodation available This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
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Latvia

Hot Potato

A popular restaurant and bar, located in a long basement of a medieval wooden building in the Old Town of Liepāja. The menu includes steaks, stuffed pork fillet, lamb kebabs, local fish, and potatoes cooked in different ways.

Active season months1-12
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Latvia

Tejnica "Sapnotava"

A tea house in Alsunga that offers to taste delicious herbal teas and home-baked cakes, as well as enjoy cultural events and a truly unique traditional Latvian herbal tea ceremony.

Distance from countries capital city175 Active season months1-12
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Latvia

Bistro "Veca pirts"

Atrodas Dundagas centrā, Talsu un Pils ielas krustojumā. Bistro tipa ēdināšanas uzņēmums, ko iecienījuši vietējie iedzīvotāji un pilsētas viesi.

Distance from countries capital city150 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
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Latvia

The Hercogs Jekabs saloon

The saloon is in the centre of Jēkabpils near the Daugava River dam. It offers exotic dishes.

Latvian cuisine: Cheese salad, wild mushroom soup, ramekin of chicken or pork, strawberry soup with ice cream.

Distance from countries capital city137 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
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Lithuania

Berneliu uzeiga Vilnus

Piedāvā ļoti gardus Lietuviešu tradicionālos ēdienus. Var pieņemt līdz 140 personām. Ir āra terase un dzīvā mūzika. Pieņem bankas kartes, pieejama autostāvvieta.

Active season months1-12
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Latvia

The “Upe” restaurant

Located in the Līva Hotel in Old Liepāja, the restaurant offers Latvian and global cuisine. It has an herb garden to produce ingredients for the dishes.

Latvian cuisine: Low-salt herring with cottage cheese, stuffed crepes, potato pancakes, sautéed pork ribs, venison with juniper berries, roast leg of duck, roast filet of pike-perch with grits, smoked herring filet.

Special foods: Smoked cod with potatoes, onions and dill in a ceramic ramekin.

Distance from countries capital city220 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accommodation available Accepts tourist groups
Facilities  appropriate for children
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Latvia

The “Rozalija” restaurant

The restaurant is situated on the premises of the hotel Kolonna Hotel Rezekne, which is situated in the very centre of Rezekne city, on the bank of the Rezekne River. The restaurant has an attractive interior design. A summer terrace offers a view of the promenade along the Rēzekne River. Guests are offered ancient Lettigalian dishes made from local ingredients.
Latvian cuisine: Baked herring, sauerkraut soup, pork and potato dishes, as well as moonshine alcohol.
Special foods: Potato dumplings with nettle oil and rolled meat.

Distance from countries capital city242 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers Accommodation available
Facilities  appropriate for children
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Latvia

The Aglona Bread Museum

At this museum, you will learn all about the baking of bread from grain to loaf, and you can make your own loaves, too. You can taste bread and herbal teas. There are theatrical performances related to christenings, weddings, birthdays, etc. Local foods such as dumplings and soups made of dried mushrooms or lake fish are served. The museum sells freshly baked bread, as well as the work of local craftspeople. The hostess is a master baker and a member of the Chamber of Crafts.

Latvian cuisine: Lake fish soup, cottage cheese dumplings and other traditional Lettigalian dishes.

Special food: Soup of dried mushrooms.

Agri Heritage For parties Distance from countries capital city218 Active season months1-12 Accepts individual travellers Pre-order required Optional meals Accepts tourist groups Accommodation available Must register in advance
Rooms for  festivities55pers.Rooms for seminars Fishing100mFacilities  appropriate for childrenPicnick areaNature watchingSouvenire shop Nearest restaurant Hosts speak Russian
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Estonia

Roograhu ostas restorans

Roograhu ostas restorāns atrodas tieši jūras krastā un ir atvērts visu gadu. Sortimentā ir picas, gardas zupas, salāti un pamatēdieni. Roograhu ostas restorāna ēdienkartē netrūkst arī vietējo sezonālo zivju.
Roograhu ostas restorāns ir piemērots ģimenēm ar bērniem, kā arī ir jauka, kur svinēt svētkus.

Ostas ēkā darbojas arī viesu māja un kubla pirts ar skatu uz jūru.