Catering

EN LV DE RU

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
Menus use local names for dishes along with explanations and a discussion of the local dialect.
Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.

Overview	Details
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	Latvia KALNMUIZAS restaurant Located in Kalnmuižas Castle. The pride of the restaurant's menu are the greens, fruits and vegetables from the ancient valley of the River Abava, wild game and mushrooms from Kurzeme forests, meat, crayfish, trout, goat’s cheese and home-made bread from the district’s farms. The menu depends on the season. Offer includes seasonal specialities. 105 1-12 Services 105km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance No oktobra līdz maijam darba laiks piektdien, sestdien, svētdien no plkst. 12;00 līdz 22:00 , no maija līdz oktobrim no trešdienas līdz svētdienai no plkst. 12:00 līdz 22:00.
	Latvia Imantas Located on the steep bluff seaside of the Baltic Sea. The seasonal menu mostly focuses on local fish and lamprey. You can also taste freshly baked carrot pies (žograuši) here. 200 1-12 Services 200km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Vasaras sezonā 9:00-21:00, Pārējā laikā P, O, T, C, Sv 10:00-18:00; Pt, S 11:00-19:00
	Latvia Upenite The “Upenite” country house is located on the southern shore of Lake Ciritis. This farm nurtures Lettigalian traditions, serves Lettigalian foods, produces dairy products (including cheeses), grows local plants (which you can purchase), and offers a chance to visit a proper Lettigalian black sauna. The owners themselves will serve as the sauna masters. Master’s classes in the baking of tortes are offered. Latvian cuisine: Farmer’s soup, potato dumplings, potato sausages (grated green potatoes with dried pork and onions), black currants with whipped cream, caraway seed sticks, herbal teas, cottage cheese with cream, curdled milk pancakes. Special foods: Oven-baked carp or tench from the local pond. 229 1-12 20pers. Services 229km - Distance from countries capital city 1-12 Active season months Services - amenities Fireplace Steam bath melnā pirts Farm animals No pets allowed Birch besom Rooms for festivities 20pers. Place for tents No smoking Living room available to guests Accommodation available Services - recreational Fishing Swimming Boats Horseback riding ponijs Fishing - winter Facilities appropriate for children Berry and mushroom picking Tour guide services Boat tour Picnick area Nature trail Nature watching Services - distances Nearest restaurant kafejnīca Turība Nearest town Aglona Services - other Accepts individual travellers Accepts tourist groups Ne vairāk par 50 Pre-order required Must register in advance Optional meals kulinārais mantojums - latgaliešu ēdieni Hosts speak German Hosts speak Russian Other languages poliski Hosts can meet at the nearest station Massage SPA ar dabīgajiem produktiem Professional sauna-consultant
	Latvia The “Maurini” guesthouse The guest house is located about 6 km from Sigulda. "Mauriņi" was built in such a way that one of the ancient oak trees is visible from each window. Home cooking, using local farmers' products, berries and mushrooms picked in the area, and home-grown vegetables. Cakes and mini pies with a variety of fillings. Latvian cuisine: Wild mushroom sauce, pork’s head soup, potato dumpling milk soup, barley soup, wild mushroom soup, fish soup, potato dumplings with bacon and cream, porridge, stuffed rutabaga, sautéed chicken, wild game, stacked rye bread, bread soup, whipped dessert with berry sauce, crepes, pierogi. Special foods: Mauriņi pastry and more than 80 different types of jam. 55 1-12 Services 55km - Distance from countries capital city 1-12 Active season months Services - amenities Fireplace Steam bath Indoor pool Accommodation available Services - recreational Facilities appropriate for children Services - distances Nearest town Sigulda Services - other Accepts individual travellers Accepts tourist groups Must register in advance
	Latvia The “Mammadaba” café The café is in the Information Centre of the Tērvete Nature Park. It offers appetizers and complex luncheons, as well as baked goods and tortes. Group visits must be booked in advance. The café can serve groups of 10-50 people indoors and 100-200 people outdoors. Latvian cuisine: Sautéed turnips with grits, roast pork with onions, “Forester’s porridge”. Special foods: “Elf’s pocket with wild mushrooms”. 78 1-12 Services 78km - Distance from countries capital city 1-12 Active season months Services - recreational Facilities appropriate for children Services - distances Nearest town Dobele Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia Ligatne Winery Līgatne Winery is a family business that produces special ciders in the Gauja National Park. Our Story Līgatne Winery is a family business established in 2010 with the aim of producing high-quality, delicious homemade wine from berries and fruits grown in Latvia. For several years now, the company has also been producing cider. Apples The family’s orchard is located in Gauja National Park, where they use autumn and winter apple varieties to create sweet apple ice cider and semi-sweet quince cider. The newer cider apple trees, known for their red flesh, yield a juice that gives the cider a pink hue. Ciders They produce sweet apple ice cider and semi-sweet quince cider. For Visitors Tastings are held by candlelight in the sandstone cave "Lustūzis" in Līgatne, accompanied by stories about the historical Līgatne paper mill village, caves, cliffs, and the traditions of winemaking and cider production. As a snack to pair with the drinks, cheese made from fresh milk from a local farm is offered. Where to buy The full range of drinks is available at the winery’s shop in Līgatne and online at ligatnesvinadaritava.lv. 60 1-12 Services 60km - Distance from countries capital city 1-12 Active season months Services - distances Nearest town Līgatnes Vīna darītava atrodas 15 km attālumā no Siguldas. Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance Vīna un koka karošu veikaliņš Augšlīgatnē Sporta ielā 22 atvērts 10:00-16:00 Vīna pagrabiņš smilšakmens alā atvērts no maija līdz novembrim sestdienās, svētdienās 10:00-18:00 pārējā laikā grupām ar iepriekšēju pieteikšanos Vīna un koka karošu veikaliņš Vecrīgā, Šķūņu ielā 6 atvērts 10:00-20:00 Must register in advance
	Latvia Medieval pub in JAUNPILS CASTLE Meals are served in the ancient dining room of the knights under the vaulted ceiling, with candlelight and medieval music. Use wooden spoons or your hands to enjoy the same kind of feast that was enjoyed in the past by barons, monks and servants. Latvian cuisine: Lentil soup with meatballs, beer soup, apple soup with raisins, peas with hemp, potted sautéed meat with caraway seeds, chanterelles in cream sauce, hunter’s sausage with cabbage, roast loin of pork, blood sausage, roast leg of duck with lingonberry sauce, stream trout, homemade cottage cheese with strawberries, plum dessert with whipped cream. Special foods: “Castle Walls with Guards”: Beer-roasted pork ribs with sauerkraut. 70 1-12 Services 70km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
	Latvia The “Putelkrogs” café This family-run café is on the edge of the Jelgava-Tērvete road, at the historic Pūteļi dairy processing plant. Latvian cuisine: Goat’s cheese, cold beet soup, grey peas with bacon, herring with potatoes and cottage cheese, roast pork, veal with wild mushroom sauce, pork roast in heather honey, crepes with heather honey, rye bread, birch juice, cranberry beverage, vodka, local beers. Special foods: Zeppelins a la Pūteļkrogs, served with wild mushroom sauce, chicken filet stuffed with tomatoes, goat’s cheese and dried tomatoes. 65 1-12 Services 65km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
	Latvia The Usma SPA restaurant This restaurant is located in a lovely place on the north bank of Lake Usma, which is the fifth largest lake in Latvia. Latvian cuisine: Cod or pike-perch filet, potted vegetables and mushrooms, potato pancakes with smoked ham, crepes with jam or honey. Special foods: Mutton soup with vegetables. 142 1-12 Services 142km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available SPA HOTEL USMA Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance Vasaras sezonā (05-09): svētdiena/ceturtdiena 12:00-22:00, piektdiena/sestdiena 12:00-23:00; Ziemas sezonā (10-04): svētdiena/ceturtdiena 12:00-21:00; piektdiena/sestdiena 12:00-23:00
	Latvia The “Karlamuiza” guesthouse Located in Kārļi, the guesthouse is in a building that used to serve as the servant’s home for the former noble estate. It mostly uses local ingredients and only prepares meals on the basis of individual orders that are filed in advance. Latvian cuisine: Roast meats, apple bread, homemade ice cream, bread soup, cranberry fool, wild mushroom sauce, homemade wine. Special foods: Trout from the Kārļi stream. 70 1-12 Services 70km - Distance from countries capital city 1-12 Active season months Services - amenities Accommodation available Services - recreational Facilities appropriate for children Services - other Accepts individual travellers Accepts tourist groups Pre-order required