This is the most distinct cape in Latvia, with the waves of the Baltic Sea and the Bay of Rīga coming together.  During storms, the waves can be as much as 7 metres high.  The cape is an underwater shoal that stretches to the Kolka lighthouse, which is 5 km away.  It is on an artificial island that was created between 1872 and 1875.  When the island became stable, the 21 m lighthouse was installed in 1883.  Manufactured in St Petersburg, the lighthouse became operational on July 1, 1884.  Today the island contains the building for the supervisor of the lighthouse, several ancillary buildings and an impressive fog bell.  A monument to men lost at sea that was sculpted by Ģirts Burvis is on Cape Kolka, as is a wrecked wooden ship, presumably from the 19th century.  There is also a rock that is known as the “heart of Europe,” because the Latvian folklorist Krišjānis Valdemārs believed that the cape was the centre of Europe.  There are stands with information about Valdemārs, and the Latvian Border Guard uses facilities that were once in the hands of the Soviet Coast Guard.  Cape Kolka is an important place for migrating birds during the season, and it has a visitor centre and a summer café.  There are unusual pines on the beach that were washed onto it during storms.  Under the water around the cape is the largest ship graveyard in the Baltic Sea.  It is a dangerous place for swimmers because of changes in the flow of water and shifting sands.  At the end of the cape are the ruins of an old lighthouse that was built in the 18th century and lost during the latter half of the 19th century.

Viewing tower on pontoons, and there is a footpath to get to it. The tower offers a view of nearly all of Lake Sloka, all the way to Kauguri. Particularly visible is the northern part of the lake. There is also a sulphur spring. The site is good for bird-watching throughout the year, including the winter, because parts of the lake do not freeze over.

This farm offers tours, seminars and training for beekeepers. You can visit the bees, help to grow queen bees, produce honey and candles, and taste some of the good things that come from beehives. This educational facility will inform you about beekeeping traditions and allow you to work as a beekeeper. The owners share their knowledge during training sessions.

The farm offers educational programmes about the specifics of growing hemp, as well as about hemp products.  During the programme, visitors are treated to products grown at the farm.

The National Botanical Garden in Salaspils ranks as the largest botanical garden in Latvia and in the Baltics with a territory of 136 hectares. The National botanical garden collection consists of about 14 thousand different varieties. More than 5,000 plants are found in the arboretum, as well as various other exhibitions, such as orchards, rosaries, ornamental plants.

Botanical Gardens can inspire you to uprade your own garden assortment with new plant varieties and offers the experience of learning about botanical knowledge in nature. In addition, it presents opportunity to expand your personal photo archive with an exclusive background photographs and close-ups. There is a playground for children, comfortable cycling paths, nordic walking paths, picnic possibilities.

The saloon is located near the Kuldīga ring road. This is a slow-serve saloon with foods cooked on alder wood on the basis of the slow food principle. The saloon offers “meals in the garden”.

Latvian cuisine: Bean salad, sprats with cottage cheese, oatmeal with smoked meat, false goose, pike-perch sautéed in cream, cod with onions and tomatoes, potted mutton, beef with onions, hunter’s style pig liver, potted sautéed vegetables, hot dumpling soup with blackberries, wild berries with whipped cream, apples caramelised in honey, cottage cheese desserts.

Since ancient times bread has been our staple food, and formed part of breakfast, lunch and our evening meal. We bake bread from rye, wheat, buckwheat and barley. Both fine-ground and wholemeal flour is used. Bread baking is one of the most honoured traditional skills in Latvia. Caunītes country house keeps Latvian traditions alive and demonstrates them to visitors. The house is designed and decorated in the traditional Latvian style and exudes an authentic ambience while having modern facilities.

Under the guidance of the hostess, visitors will bake their own loaf of sweet-and-sour bread in a wood-fired bread oven. In Latvian families it was traditionally one of the main duties of the lady of the house to bake a week’s supply of bread for the whole family every Saturday morning. Every woman was proud of her own unique recipe and passed it down to her daughters and granddaughters through the generations. There are many traditional beliefs, sayings and riddles linked with bread in Latvian folklore. Today, there is great interest in the old recipes, bread-baking methods and the use of organic ingredients as many families are opting for a healthy lifestyle.

The Nereta Lutheran Church is in the centre of Nereta at Rīgas Street 2. The Baroque church features elements of the late Gothic period, and it is seen as one of the oldest churches in Zemgale. It was built between 1584 and 1893 at the initiative of Count Wilhelm von Effern and rebuilt in 1679. There are gravestone reliefs in the church dedicated to Wilhelm and Georg von Effern which date back to the late 16^th century. The gravestone for Georg Effern is the most distinguished artwork in the style of early Nordic Mannerism in Latvia. The altar painting was painted in 1863 by P. Handler. The organ was built by R. Knauff in 1893, and the stained glass windows were produced by E. Baiermann in 1900. The chandeliers on the ceiling date back to the 17^th and 19^th centuries. Visitors can view Nereta and its surroundings from the unique eight-corner tower of the church, which is 38.6 m high.