Superbly situated at the crossroads of Tallinn's business, cultural, entertainment and shopping districts, ibis Tallinn Center, ideal for business and leisure stays, boasts the perfect location for exploring the wonders of this city. From the  UNESCO listed old town with its vast choice of museums, art galleries and churches to shopping centres, all are conveniently within walking distance. Hotel offers also restaurant, bar and room for seminars and events.

The tour is lead by the professional mycologist and combines the mysterious world of mushrooms with local culinary traditions. Latvia has ancient traditions involving mushrooms. For centuries they been used for eating.  Mushroom gathering tradition is well alive and persuaded in Latvia more than in any other European country. People carrying baskets full of mushrooms in autumn is common site in the country roads and trains coming into the city. Almost every Latvian has some secret mushrooming place and there are plenty of funny stories around the subject. There is even a mushroom gathering festival annually. Modern as well as traditional mushroom preparation is very popular. There are around 4100 mushroom species in Latvia, 1100 of those are cup mushrooms. About ¼ of these are edible. The most popular edible ones are various Boletus and Chanterelles. 
 

Located in Rāmava in the Ķekava Parish, the estate dates back to the 15th century.  In 1723, it belonged to a pastor from Rīga, Depkin, who gave it its name.  The two-story mansion at the estate was built in the style of Classicism in the 19th century and has been restored.  It is one of the best-preserved estates in the Pārdaugava region of Latvia.  The estate once had some 10 buildings, but only the mansion and the surrounding park remain.  The Baltic German writer, publicist and aristocrat Garlieb Merkel  spent much of his life (1808-1850) at the estate.  The Rāmava Estate offers accommodations (12 larger and smaller rooms for overnight), seminar facilities, a campsite and a venue for celebrations and photography sessions.

Sangaste Rukki House is a welcoming place in Southern Estonia, where you can spend the night, enjoy local dishes and relax. In the rye restaurant you can taste dishes prepared from Sangaste rye and local southern Estonian products – starting from soups to desserts.

Puulaiu Guesthouse stands in the middle of juniper fields right between the bays of Käina and Jausa. Guesthouse offers 6 buildings - Main house, Markus 1 & 2, Pier Cottage, Yellow & Green Cottages. It easily accommodate up to 44 persons. If needed, another 22 additional beds can be made. Guesthouse also offers boating, fishing, biking or hiking.

A hotel in Põlva town, South Estonia. The hotel has a good restaurant and a choice of holiday activities -  boating down the rivers Ahja or Võhandu.  Hiking in winter, trike ridrs, kick sledge, adventure tourism. The hotel has been awarded the Green Key. The rooms are fitted with solid wood furniture, the floors are covered with ash wood flooring, the textiles used are skin-friendly. Hotel Pesa restaurant is located in Põlva; dishes are prepared from local and fresh ingredients, as well as fruits and berries picked in the nearby forests.

A hospitable house on the seaside of Kurzeme at an ancient village of the Lives. Well-appointed rooms, an ancient interior in the barn room. Near the house - country sauna with fresh birch besoms and a room on the second floor. Very beautiful apple garden with fireplace. It is possible to organize sports here. Our guests have the possibility to cure flukes in smoke.