LATVIAN HERITAGE CULTURAL MARK IS AWARDED FOR: For keeping the heritage of Latvian farmstead and culture.
Cold soup, Valmiera salad, roast Baltic plaice, potato pancakes, stawberry soup with ice cream.
The café is at the “Miķelis” leisure venue on the banks of the Mūsa River. Visitors can tour a typical farm from the 19th and 20th century, as well as the Machinery Museum.
Latvian cuisine: Cold soup, Valmiera salad, roast Baltic plaice, potato pancakes, stawberry soup with ice cream.
Special foods: "Special Bauska foods," "Miķelis" pork chop.