Latviešu virtuve
Sauerkraut soup, filet of pike-perch, pike cakes, pork tongue, pork ribs, homemade steak haché, potato pancakes, stacked rye bread, rye bread baked in honey, baked ap.ple, homemade ice cream.
Flavours of Livonia
The pub is located in a wooden log building and situated in the suburbs of Sigulda, allowing one to feel the Latvian spirit in the
interior and enjoy Latvian-style dishes. The pub has maintained the traditions and quality of Latvian cuisine.
Speciality- home-reared lamb dishes.
The pub is located in a wooden log building and situated in the suburbs of Sigulda, allowing one to feel the Latvian spirit in the interior and enjoy Latvian-style dishes. The pub has maintained the traditions and quality of Latvian cuisine.
Latvian cuisine: Sauerkraut soup, filet of pike-perch, pike cakes, pork tongue, pork ribs, homemade steak haché, potato pancakes, stacked rye bread, rye bread baked in honey, baked ap.ple, homemade ice cream.
Special foods: “Steak a la Bucefāls,” “Ice cream a la Bucefāls”.
Services
55km - Distance from countries capital city
1-12 Season
Services - amenities
Accommodation available
Services - recreational
Facilities appropriate for children
Services - other
Accepts tourist groups
Accepts individual travellers
This destination has specific opening hours which you must determine in advance
Krodziņš apmeklētājiem ir atvērts katru dienu no 12:00 līdz 24:00, Svētku dienās - 23.06., 24.12., 31.12. ir saīsināts darba laiks 12:00 - 18:00
