Specializations
Certificates
| Logo | Certificate name | Description |
|---|---|---|
|
Culture and history
Latviešu virtuve
|
Sauerkraut soup with roast breast of pork, wild mushroom and grit soup, herring with cottage cheese, porridge, sautéed roast with sauerkraut, roast lamb, cottage cheese buns, Latvian beers. |
