No
20698
Country kitchen Latvia, Latgale, Rugāju novads
Specializations
Certificates
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Culture and history
Latviešu virtuve
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Smoked fish (carp, Peipus burbot, tench, catfish, bream), canned bream, carp, tench and bream soup, grit porridge with cured meat, home baked rye bread, local cheeses, tench goulash.
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