Latviešu virtuve
Mutton soup, roast bull testicles, grilled pork, pork ribs, oven-baked leg of pork, hog loin, rye bread cake, cottage cheese crème.
The single-storey wooden building, located in the centre of Ventspils, boasts an antique interior that repurposes various household and craft items from the past. Latvian cuisine: lamb soup, fried bull testicles, grilled pork, pork ribs, oven-fried pork shank, pork chop, rye bread cake, cottage cheese cream.
