Country Holidays

Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
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Overview Details
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Latvia

Restaurant APARJODS

The restaurant is at the edge of the Vidzeme Highway (A2). It is a lovely log building with a straw roof and an antique interior. Dishes are based on ancient traditions merged with the requirements of modern clients.

Latvian cuisine: Cold soup, dumpling soup, grey peas with bacon, wheat grain porridge, lampreys in mustard sauce, pike-perch grilled on coals, roast pig’s ear, roast pork leg, chicken livers in a creamy sauce, stacked rye bread, cottage cheese dessert with cranberry sauce.

Distance from countries capital city52 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accommodation available Accepts individual travellers
Facilities appropriate for children
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Latvia

Restorans "Teatra vina studija"

Atrodas Valmieras Drāmas teātra ēkas rietumu spārnā. Piedāvā latviešu un pasaules virtuvi, svētdienās - brančus. Sadarbojas ar vietējām zemnieku saimniecībām.
Latviešu virtuve: Mēlīšu salāti, Valmieras salāti, krāsnī cepti kartupeļi ar piedevām, omlete, Valmiermuižas alus.
Īpašais ēdiens: Dažādi grilējumi.

Distance from countries capital city108 Active season months1-12 Accepts individual travellers Accepts tourist groups This destination has specific opening hours which you must determine in advance
Facilities appropriate for children
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Latvia

The “Burviga Razna” leisure facility

This facility is on the southern shore of Latvia’s second-largest lake with a lovely view of it.  Lettigalian foods are prepared from local ingredients, some of which are grown on site.
Latvian cuisine: Cottage cheese pierogi and potato dumplings with cream sauce.

Distance from countries capital city271 Active season months6-9 Accepts individual travellers Accepts tourist groups Accommodation available Pre-order required
Facilities appropriate for children
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Latvia

Kafejnica „Pansija”

Atrodas Inciema centrā. Piedāvā maltīti visām ēdienreizēm. Lielas porcijas, garšīgs ēdiens. Iecienīta tuvākas un plašākas apkaimes  maltītes ieturēšanas vieta. Klāj galdus.
Latviešu virtuve: Pelēkie zirņi ar speķi, kartupeļu pankūkas ar krējumu vai kūpinātu gaļu, ābolu pankūkas ar kanēli un medu, laucinieku karbonāde ar žāvētu gaļu un sīpoliem.
Īpašais ēdiens: „Dāmu karbonāde” – vistas filejas karbonāde ar šapminjoniem, banāniem un sieru.

Distance from countries capital city61 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities appropriate for children
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Lithuania

Zyplių muizas restorans "Kuchmistrai"

Autentiskā Zypliu muižas vidē izveidots restorāns. Kulinārais mantojums - Lietuvas muižniecības ēdieni. Ēdināšana, degustācija, izglītības programmas.

Distance from countries capital city160 Accepts individual travellers Optional meals Accepts tourist groups
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Latvia

Restaurant JANOGA

The restaurant and deli is located in Cēsis, on the way from Valmiera. Modern interior, relaxed atmosphere and delicious dishes from the produce of local farmers. The menu is rich not only with meat and fish dishes, but also with a wide range of vegetarian dishes.

Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
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Latvia

The “Zala sala” guesthouse

The guesthouse is on the side of the Rēzekne ring road (A12). The lady of the house offers Lettigalian dishes based on local ingredients, and she works with local farmers and fishermen.
Latvian cuisine: Farmer’s breakfast, stacked rye bread with herring, rye bread with sprats, potatoes with chanterelle sauce, blackberry soup with dumplings, baked applies, rhubarb dessert.
Special foods: Pike with smoked breast in a green sauce.

Distance from countries capital city250 Active season months1-12 Accepts tourist groups Accepts individual travellers Pre-order required Accommodation available
Facilities appropriate for children
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Latvia

Parks

A family-friendly grill bar and restaurant with a children’s play area, special dishes for children, and a positive and relaxed atmosphere. The chef mainly opts for Latvian products when creating the menu.
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Latvia

The “Celavejs” café

The cafe is situated in Jekabpils, at the edge of the Jēkabpils ring road (A6), on the right bank of Daugava river. You can have breakfast, dinner and supper in here.

Latvian cuisine: Cold soup, homemade steak haché, crepes.

Distance from countries capital city142 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
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Latvia

Café SONATE

The café is located 200 m south of the Stāmeriena Castle in Vecstāmeriena.  It is in one of the historical buildings of the local baronial estate and has an antique interior.  It is possible to try out dishes typical for Gulbene district.
Latvian cuisine: Cold soup, pork chop, crepes.

Distance from countries capital city198 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
Facilities appropriate for children