Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.
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Latvia
The “Celavejs” caféThe cafe is situated in Jekabpils, at the edge of the Jēkabpils ring road (A6), on the right bank of Daugava river. You can have breakfast, dinner and supper in here. Latvian cuisine: Cold soup, homemade steak haché, crepes. |
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Latvia
Cafe 21 & Putnu DarzsThe café serves freshly prepared home-cooked food. "Cafe 21 & Putnu Dārzs" rents out rooms for banquets, celebrations, meals, buffets and seminars. Provides food delivery and off-site service. |
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Latvia
The “Senda” caféThe café is in the centre of Balvi on the side of Brīvības Street (in the direction of Viļaka). It offers homemade dishes and is a popular dining venue. |
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Latvia
Ungurmuiza restaurantThe restaurant is in the “old school” of Ungurmuiža. Together with the nobleman’s estate and park, this makes up a unique cultural and historical monument. Latvian cuisine: Potato pancakes with cured meet and loganberry jam, chanterelles soup, vegetable soup, porridge with meat, Brasla trout, roast pork with rhubarb sauce, manna, desserts with berry sauce. |
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Latvia
Zaku krogsLocated a few kilometres from Jūrkalne in a log building with a Latvian style interior. The menu includes Latvian and European cuisine, as well as fish and game meat dishes prepared from natural local produce in cooperation with local producers. Offer also includes pastries and sweets. |
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Latvia
Hotel and restaurant DIKLI PALACELocated in the centre of Dikļi, the 1896 castle was renovated into a four-star hotel in 2003. The castle offers a look at antique furnishings, fireplaces and ovens, as well as paintings by Latvian artists. Two restaurants (summer and winter) offer fine dining and an individualised approach. The castle works with local farms. Latvian cuisine: Beefsteak, grilled trout, smoked wild board bacon, filet of pike from Lake Burtnieki, seasonal mushrooms and berries. Special foods: Venison chop, candied fruit in syrup, onion marmalade. |
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Lithuania
Berneliu uzeiga SilainiaiPiedāvā ļoti gardus Lietuviešu tradicionālos ēdienus. Var pieņemt līdz 1000 personām.Pieņem bankas kartes, ir āra terase, dzīvā mūzika kā arī autostāvvieta. |
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Latvia
Café and bread museum KUKABURRAThe “Kukaburra” café is located on the 115th km of the Riga-Veclaicene highway (A2). It is possible to see the Bread museum. Guests can take part in baking rye bread every weekend. The café has a Latvian interior and serves products from local farmers and home-based producers of ingredients. Latvian cuisine: Chicken liver salad, lamb soup, dumpling soup, cold soup, baked catfish, sautéed pork, potato pancakes, pancakes with jam cottage cheese buns, stacked rye bread. Special foods: Home baked rye bread. |
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Latvia
The “Sipres” cafeteriaThe cafeteria is on the main street in Līvāni, offering country cooking and Latvian dishes. Latvian cuisine: Potato pancakes, cold soup, pearl barley and barley porridge, pork ribs with sauerkraut, bread soup. Special foods: “Rocks of Dubna and Daugava” – potato dumplings stuffed with cottage cheese in a cream sauce. |
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Latvia
KALNAKROGSKafejnīca "Kalnakrogs" atrodas Skrundas novada Rudbāržu pagastā pie Rīgas - Liepājas šosejas. Kafejnīcas ēdienkartē iekļauti latviskie ēdieni, iespējams pasūtīt banketu un izīrēt telpas semināriem. Piedāvā nakšņošanu. |
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