Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
14907198 570750619792845 2684665080686737014 n
Latvia

Raganas Burgers

This restaurant-burger shop specialises in 100% Latvian beef burgers, selected pizzas and natural french fries.

Active season months1-12

Latvia

The “Pie Lasa kundzes” restaurant

The restaurant is alongside the Salacgrīva Tourism Information Centre, in an historical ice cellar for fish. The interior design is based on seamanship.

Latvian cuisine: Cold beet soup, sea fish soup, fish and vegetable casserole, chocolate sausage, pancakes with strawberry jam, kvass.

Special foods: Baked and grilled fish – perch, plaice, pike-perch.

Distance from countries capital city103 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
Facilities  appropriate for children

Latvia

The “Dzirnakmeni” saloon

The saloon is alongside the Ieriķupīte River in the centre of town. There is a nature trail to look at local waterfalls and a windmill. The saloon offers homemade baked goods.

Latvian cuisine: Valmiera salad, cold soup, bean soup, sliced pork, baked cod, sausages, stacked rye bread.

Special foods: “Ieriķi salad” – tomatoes, cured meat, mushrooms.

Distance from countries capital city73 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children

Latvia

The “Plaza” restaurant

The restaurant is in the Park Hotel Latgola with a broad view of the city from the 10th floor.  It offers Lettigalian and global cuisine.
Latvian cuisine: Baltic herring salad, caraway cheese salad, Lettigalian snacks with bacon, potatoes, cheese and pickles, pork ribs with sauerkraut, potato pancakes and dumplings, potted peas, sausages, cottage cheese cakes.
Special foods: Cabbage soup with wild mushrooms.

Distance from countries capital city223 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accommodation available Accepts individual travellers
Facilities  appropriate for children
Kafejnica Udensroze
Latvia

The “Udensroze” café

The café is in the market square of Vecpiebalga, opposite the Lutheran church.  It works with local farmers and sells products from a local smokehouse. 
Latvian cuisine:  Pork crackling, potato pancakes, cold beet soup, roast pork, mutton sausages with sauerkraut, homemade sausages, pike-perch filet, crepes, Piebalga honey, cloudberry jam, strawberry soup with ice cream.
Special foods:  “Ķencis’ solyanka”.

Distance from countries capital city128 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children

Latvia

Kafejnica "Baravika"

The cafe Baravika is situated in the centre of Rezekne city. It offers a wide variety of dishes.

Working hours: Mon-Fri 8.30 līdz 18.00

Distance from countries capital city238 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
restorans
Latvia

"Zoltners" restorans un alus daritava

The “Zoltners” restaurant offers dainty dishes from fresh seasonal products. The key philosophy of the menu is staying natural and unsophisticated. Endijs Vīnerts, the restaurant chef, has a special approach to create the combinations of tastes that are characteristic to North Europe and to discover new nuances of the tastes of local products.
The brewery produces two unique original sorts of beer. Own production – from the grain to the beer mug.

Distance from countries capital city78 Active season months1-12
Pajumte4
Latvia

Café PAJUMTE

Inviting and cosy café in the very heart of Alūksne, with a wide menu for different tastes. Special dishes of the Alūksne area are also served here – salad “Temple Hill”, main course “101 Steps until the Moment of Pleasure” and the dessert “Marienburg Lake Islands”. We offer business lunches and monthly specials, as well as a children's menu.

Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
New Image2
Latvia

The “Plate” restaurant and saloon

As part of the Hotel Jelgava, the restaurant serves traditional Latvian dishes, as well as others. Musical evenings are organised.

Latvian cuisine: Steak of Latvian-bred ostrich.

Special foods: Corn chicken with spinach-potato mash and grilled new carrots.

Distance from countries capital city44 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accommodation available Accepts tourist groups
2
Estonia

Tavern KAALI

For many years, Kaali tavern has offered the best Estonian and Saaremaa dishes and drinks from local ingredients, as well as introduced guests to the history and culture of the island. Visitors of Kaali meteorite crater and museum can enjoy a delicious meal here.