Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
Overview Details
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Latvia

Bistro "Veca pirts"

Atrodas Dundagas centrā, Talsu un Pils ielas krustojumā. Bistro tipa ēdināšanas uzņēmums, ko iecienījuši vietējie iedzīvotāji un pilsētas viesi.

Distance from countries capital city150 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
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Estonia

Restaurant HALINGA

Legendary restaurant Halinga is located on the roadside of Via Baltica half an hour’s drive from Pärnu in the direction of Tallinn. The restaurant is suitable for both busy travellers and organising events, including for large groups. We use as many local ingredients as possible and cook according to local recipes.

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Latvia

Alus darzs - pagrabs "Mara"

The beer cellar Mara is situated in Talsi. Number of seating places: 100, in the summer season: 200.

Working hours Mon-Sun: 11:00 - 23:00; from May to September beer garden: 10:00 - 02:00

Distance from countries capital city115 Active season months1-12 Accepts tourist groups Accepts individual travellers This destination has specific opening hours which you must determine in advance
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Lithuania

Romnesa

This cosy restaurant offers dishes made of Lithuanian ingredients.  Enjoy a collection of ancient culinary tools and baking equipment.  If you wish to bake your own traditional spit cake, you can take a class to learn how to do that.

Agri Heritage Distance from countries capital city129 Active season months1-12 Accepts tourist groups Accepts individual travellers Accommodation available Pre-order required
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Latvia

The “Apsite” café

The café is alongside the Top store in the centre of the village.

Latvian cuisine: Potato pancakes with ham, grey peas with bacon, carrot buns.

Special foods: The special “Apsīte” potted dish.

Distance from countries capital city56 Active season months1-12 Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
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Latvia

SIA IMIga

Ātrās apkalpošanas kafejnīcas ar plašu ēdienu sortimentu visas dienas garumā. Sortimentā iekļauti latviešu nacionālie ēdieni, kā arī citu tautu ēdieni. Izbraukuma banketi, dažādu viesību mielasti, semināru apkalpošana, sporta spēļu un sporta nometņu ēdināšana. 

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Latvia

PIE MAMINAS

A family restaurant, located next to the Melluži open-air stage in Jūrmala, 27 km from Riga. European and Latvian cuisine for all of the meals of the day, including soups of the day, salads, main courses, and a selection of desserts. All of this in a wonderfully cosy atmosphere.

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Latvia

The “Pie Jancuka” café

The café is in the basement of the Līgatne Cultural Centre. There is a summer terrace alongside the Līgatne River.

Latvian cuisine: Herring, cold soup, sausages, pork haché, hunter’s sausages, pork ribs, pancakes with cottage cheese, potato pancakes.

Special foods: The “Pie Jančuka” pork chop.

Distance from countries capital city71 Active season months1-12 Accepts individual travellers This destination has specific opening hours which you must determine in advance Accepts tourist groups
Facilities  appropriate for children
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Estonia

Café KAPA KANTRI

Traditional Estonian food from products of organic farms Saare Ubin and Vatsliku.

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Latvia

The “Priedes krogs” saloon

The saloon is the Latvian Open-Air Ethnographic Museum. It is an historical saloon that was transported to the museum from Vecumnieki, preserving the smokestack, bread oven, etc. Dining can be accompanied with demonstration of crafts and performances by local musical groups. Latvian weddings are organised here, as well.

Latvian cuisine: Sprat sandwiches, lampreys, stuffed pike, a dish of three types of onions, bull testicles in a creamy sauce, grilled piglet, homemade country bread, soup cooked on a campfire, pancakes.

Special foods: Priede saloon roast in loganberry marinade.

For parties Distance from countries capital city14 Active season months1-12 This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
Facilities  appropriate for children