Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.
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Latvia
Bistro - kafejnica "Hanivija"The fast-food place of a bistro type in Gulbene with a tasty lunch menu for very reasonable prices. It is also possible to try dishes typical for Gulbene district here. Working hours: Monday-Friday: 08:00 - 18:00, Saturday: 09:00 - 14:00 |
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Estonia
Viitna TavernViitna Tavern is one of the few 19th C tavern and post station buildings preserved in Estonia to date. Originally landlords and other rich folk had their rooms and a horse stable in the building’s left wing; today it is a canteen and Estonian handicraft shop. The right wing was for peasant folk chambers and a stable; today it houses a restaurant featuring national dishes on its menu. |
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Latvia
The “Magdalena” caféThe "Magdalena" café is in the centre of Saldus. Latvian cuisine: Sauerkraut, dumpling, beet, sorrel and cold kefir soup, potato pancakes, crepes, sautéed pork ribs, homemade steak haché, farmers’ treats, oatmeal cream, stacked oatmeal or rye bread. |
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Latvia
KAFEJNICA IMULASThe cafe in the guest house Imals, next to the highway Kandava-Sabile (9th km). In the ancient river valley of Abava, 5 km away from Sabile. Both traditional Latvian dishes and tasty grilled steaks with different garnishes; as well as Italian pastas or Chinese food. |
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Latvia
The “Melnais Sivens” castle saloonThis medieval saloon is a true Middle Ages saloon situated on the premises of the Ventspils Castle of the Livonian Order, next to which the river Venta flows. The saloon is thoughtfully incorporated in the castle ensemble, the interior design and the foods that are served create a true feeling of the Middle Ages. Latvian cuisine: Mutton soup, roast mutton, plaice filet, herring en papillote, homemade wines. |
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Latvia
The Hercogs Jekabs saloonThe saloon is in the centre of Jēkabpils near the Daugava River dam. It offers exotic dishes. Latvian cuisine: Cheese salad, wild mushroom soup, ramekin of chicken or pork, strawberry soup with ice cream. |
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Latvia
Tukuma ledus halles kafejnicaAtrodas pilsētas centrā – Tukuma ledus halles ēkas otrajā stāvā. Piedāvā maltītes visām ēdienreizēm, klāj galdus pasākumiem, īrē telpas dažādiem pasākumiem. |
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Latvia
The “Pures bekereja”Located on the main pedestrian thoroughfare in town, the baker offers bacon pierogi, cottage cheese and cinnamon pastries, sweet pretzels and tortes. Vintage bicycles can be rented. |
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Latvia
The “Upe” restaurantLocated in the Līva Hotel in Old Liepāja, the restaurant offers Latvian and global cuisine. It has an herb garden to produce ingredients for the dishes. Latvian cuisine: Low-salt herring with cottage cheese, stuffed crepes, potato pancakes, sautéed pork ribs, venison with juniper berries, roast leg of duck, roast filet of pike-perch with grits, smoked herring filet. Special foods: Smoked cod with potatoes, onions and dill in a ceramic ramekin. |
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Latvia
The “Ozoli” caféThe café is in the centre of Lizums and offers local foods. The interior design is based on Latvian ornaments. Latvian cuisine: Cold soup, dumpling soup, hunter’s sausages. |
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