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Every spring there is a Flying Fish Festival in Kuldīga, a UNESCO national heritage town in West of Latvia. There is a waterfall on the river Venta, known as the Venta Rapid. It is ca 100m wide and ca 1.6 high. When fish come up the river in their spawning trip, and they jump over the waterfall flying in the air, the locals say – spring has arrived. 300 years ago the local fishermen invented a cute fishing method. They used to stand on the waterfalls and catch the flying fish in baskets. On April 28 this year, the Flying Fish Festival starts the tourism season.   The city garden will host a fish market and fish tasting event, and an entertainment programme with master classes of traditional crafts and music performances.

On 28th of April there will a festival "Flying Fish Festival in Kuldīga".



In cooperation with Dundaga, Ventspils, Alsunga and Kuldiga municipalities we have developed route maps for exploring the Suiti land and the Liv coastline - brochure "The Suiti land" and booklet "The Liv coastline is inviting you!".

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Repeated German language edition of the brochure "Latvian foods and beverages" has been released.

The brochure introduces popular traditional foods and beverages that we eat at home and serve in restaurants. It is helpful to a foreign guest willing to indulge in national cuisine.

Latvia has a wealth of culinary traditions, because the country is at the crossroads of Europe. Latvian cuisine is distinctly seasonal, as each of our four seasons offers specific products and tasty treats.  Fresh foods directly from local producers are available all year round in shops and food markets. Many producers sell their produce in farm shops.

Printed brochure is available in Latvian, English, German languages.
See English language e-book here.
With the support of the Latvian Ministry of Agriculture.

 

 

 

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The Baltic Coastal Hiking Route is the longest hiking route in the Baltic States, with a total distance of more than 1,200 kilometres.  The route passes along sandy and rocky beaches, steep shores and cliffs, small and historical seashore towns, fishing villages and two dynamic capital cities - Rīga and Tallinn.  Alongside the route are more than 650 objects of natural, cultural and historical importance.  Travellers who prefer long distances are invited to hike the entire length of the route, while those who prefer shorter routes can choose any part of the route, choosing complete peace and isolation along the Kurzeme coastline or a stretch with cafés, restaurants and souvenir shops near the larger shoreline towns.

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We have released a new collection of postcards with great images from rural life.

The postcards tell about real rural feeling and heritage traditions that have lived through times and make part of today's life. So it's about what people still do in the countryside - go mushrooming in autumn, bake our special pīrāgi for festive table, and gather wild herb teas in the summertime. You can experience it visiting our countryside!

If you want to say hello from Latvian countryside to your friends, send them a postcard!
POSTCARDS (gallery)

The postcards are available from the office of Baltic Country Holidays, 40, Kalnciema str., Riga.

The postcard collection is produced under the project Heritage based agritourism product development in Latvia-Lithuania, supported by the EU Interreg Latvia-Lithuania programme 2014-2020.

 

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We have come up with some carefully detailed programs in the countryside that might catch the interest of individual travellers and groups alike. They can be experienced as stopover visits with lunch in the countryside if you are on a longer touring route, or as 1-2 day outings for people staying in Riga. The program descriptions include maps, distances, timing, facilities, contacts and other practical details that help to plan your trip. Get inspired to explore the countryside!

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Winter season reveals fascinating bog landscapes when shimmering snow crystals cover trees, majestic silence rules and abundance of fresh, snow-smelling air makes one happily dizzy.
Two young Latvian nature scientists came up with the idea to offer bog tours some years ago. Since then, their bog tours have become extremely popular in all seasons as family fun, team building experience or nature lovers’ escape. The tours are available for small groups, and the participants are given special snow shoes to make walking easier on the snow. The route length in the Great Ķemeru bog is 6km, and the guided tour takes ca 3-4 hours. The guide tells about plant and animal life, about nature processes in the bog and landscape. Even when temperatures are below 0°C, people feel warm as walking takes some physical effort. The Great Ķemeru bog offers and excellent and safe opportunity to spend a day in wild nature just 45km from Riga.


The Valmiermuiža beer brewery is a great keeper of local traditions and a local community centre just 110km from Riga. On the top of producing excellent beer, they organise seasonal celebrations and farmers markets.  Valmiermuiža’s winter solstice market is a popular celebration that attracts visitors from near and far, tempting them with fragrances, flavours and visual delights. This year it is held on December 16. As usual in Valmiermuiža, the market will be attended by craftsmen and home producers offering visitors pots of honey, authentic rural rye bread, homemade wines, dried berries and other delicacies. In addition, visitors can also choose from a selection of beautiful and useful Christmas gifts including warm gloves, woollen socks, attractive jewellery, woven baskets, wooden spoons, leather gloves and wallets. During the market, special workshops will be open where everybody will be able to learn the ancient practices of solstice celebrations and to make traditional decorations from natural materials.
The market closes in the evening to continue the celebration together with “Dandari”, a popular folklore group to involve everybody in singing, dancing and traditional seasonal games as Latvians celebrated in pre-Christian times.
 


Gingerbreads – the famous Christmas cookies are a real Christmas treat. Many people make them at home, and many bakeries offer ready-made dough. Traditional ingredients are honey, malt, butter, eggs, flour, and a rich bouquet of various spices including ginger, cinnamon, clove, and more. The “Lāči” bakery is famous for its great variety of traditional rye bread, but in Christmas season they offer gingerbread workshops. Small groups of 10-15 people are welcome to enjoy a 1 hour session with a  professional baker making gingerbreads in wonderful shapes – it is even possible to make your gingerbread Christmas tree or a little gingerbread cabin. Traditionally gingerbreads are glazed in sugar coating to make them nice and beautiful. Natural colours are used to make the glazing colourful, like beet-root, fruit and berry juices. Such masterpieces are often used as decorations on Christmas tree. 


The Ethnographic Open-Air Museum of Latvia in Riga offer the traditional Yule log Eve on December 17. Christian and pre-Christian traditions live along well in modern Latvia. Many Latvians celebrate Winter Solstice following old Latvian traditions. The idea of this celebration is the victory of light over the darkness as days are getting longer and nights are getting shorter. As in old times, to ward off the darkness, cold, last year's hard luck, bad work and thoughts, people roll the Yule Log from one farm to another and eventually burn it. The Yule Log burning symbolizes the beginning of a new solar year and the Sun itself, which is very important for farmers. And of course, it is time for ‘happiness casting’, fortune-telling, merrymaking and games.