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Durch das höchste Dünen-Massiv Estlands und den Moor führt der Lehr-Wanderweg. Blick vom Aussichtsturm bis auf die Insel Kihnu.

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Pareizticība Traķu apkārtnē „ienāca” jau Lietuvas dižkunigaiša Ģedimina (Gediminas) valdīšanas laikā (1316. – 1341.). Līdz 18. gs. beigām no astoņām pareizticīgo baznīcām Traķos nebija saglabājusies neviena, tādēļ pareizticīgo draudze 1863. g. uzcēla jaunu baznīcu, kas saglabājusies līdz mūsdienām un apskatāma Vitauta ielā (Vytauto gatve) 32.

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The watermill was restored in the 1920s and renewed operations in 1992. It offers a look at historical mechanisms and the milling process, while the café offers pancakes made of the flour that is ground at the mill.

Latvian cuisine: Herring with cottage cheese and boiled potatoes, pancakes with mushrooms, cheese, vegetables, meat, honey, cream, cottage cheese, ice cream and caramel.

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Vecpiebalgas vecajos kapos (Vecpiebalgas austrumdaļā, pa ceļam uz "Saulrietiem" un "Vēveriem") apskatāms piemineklis, kas veltīts brāļu Kaudzīšu romāna "Mērnieku laiki" personāžam - Lienai. Piemineklis uzstādīts 1987. g. (tēlniece M. Baltiņa). Pirms ceļojuma atkal ir jāpāršķirsta "Mērnieku laiki"!

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 Aktīvā atpūta svaigā gaisā, dabā. Dabas taka, atpūtas vieta, grilla vietas, lapenes. Lāzera cīņas jeb Laser tag ir spēle svaigā gaisā, ģimenes vai draugu kompānijā. Iegūsiet pozitīvas emocijas un kārtīgu adrenalīna devu, spēlējot augsti tehnoloģisko spēli reālā laikā un vietā. Lāzera cīņas ir visiem labi zināmā peintbola analogs, bet atšķirīgs ar to, ka Laser taga spēlē spēlētājus-pretiniekus “neitralizē” ar drošiem un nekaitīgiem lāzera šāvieniem no lāzera-ieroča, bet pati spēlētāja “neitralizācija” notiek, kad speciāli devēji (sensori), kuri ir nostiprināti uz spēlētāja apsaites, reģistrē pretinieka lāzera-ieroča staru, kas nozīmē, ka nav ne krāsu bumbiņu, ne sāpīgi sitieni, ne zilumi. Šī koncepcija padara Laser tagu pieejamu ne tikai vīriešiem, bet arī sievietēm un bērniem.

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BURSH brewery – one of the smallest breweries in Latvia which is situated between Zemgale, Vidzeme, Latgale and Selija territories – in the Plavinu territory of Aiviekste district. Beer connoisseurs are offered dark and light beer BURSH. BURSH is made of water, barley malt, hop and yeast, is boiled on a firewood stove, fermented in oak barrels and prepared for 30 days. LLC „ECOS” uses only natural raw material in the process of brewing. Beer is made according to the special recipes made especially for BURSH brewery and with attention to traditiaonal methods of brewing beer. 

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The bridge across the Irbe river so that bicyclists and pedestrians can cross the bridge where the former tram tracks were located.

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Meklējama Gosporos, starp Rīgas – Daugavpils šoseju (A 6) un Daugavu. Apjomā nelielais dievnams būvēts 1820. gadā romāņu stilā no laukakmeņiem senas kapsētas vietā. Tuvāk Daugavai ir izveidota aka, no kuras iztek Svētavots, kam piedēvē dziednieciskas īpašības. Pie baznīcas novietots dobumakmens.

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The forests of Zvārde are located on land which used to be a Soviet air base. The territory was unpopulated and was not accessible to civilians. The vast area includes various types of forest - boreal forest, bogs of black alder, etc. The fact that the military used to control the territory is one of the reasons why the forests of Zvārde are a location where many rare and protected birds live, reproduce and find food. Some of the elements of the old air base are still in place, including a unique surveillance platform. It is recommended that visitors to the area drive only along general use roads.

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Found at Rīgas Street 22A, this impressive building was suggested by Latvian President Kārlis Ulmanis and built in 1936 and 1937 after a design by the architect Verners Vitands.  It is seen as one of the most outstanding architectural monuments from the first period of Latvian independence, and it is said that it was once the most modern multifunctional building in all of Europe.  The building now houses the Daugavpils Theatre, the Latgale Central Library, the Latvian Cultural Centre, the Latvian House, the US Information Centre, the Daugavpils Tourism Information Centre and other institutions.  Unity Square is alongside the building, and beautiful compositions of flowers are nearby during the growing season.

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The former military field hospital is in the park, south from Ventspils Seaside Open-air Museum. A few of the small architectural forms of the building have been preserved.
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The “Gulbji” Selonian homestead is one of the very few places in Latvia where you can see a farm typical of the historical region of Selonia with its typical buildings. “Gulbji” is comparatively far from major roads and populated areas. It is on the so-called Dronku Island, not far from the beginning of the ancient Dviete River valley. The owners of “Gulbji” have collected a wealth of ancient household objects. Visitors can study the farm, examine a collection of medicinal plants, enjoy Selonian foods, or take a “black sauna.” It could be said that people at “Gulbji” have a natural farm which nurtures and maintains the traditions of the historical region.

Latvian cuisine: Crepes, grit soup, cream of potato soup, beans sautéed in a special sauce, fruit dessert, bread soup with whipped cream, tortes, herbal teas.

Special foods: Zeppelins.

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The farm offers to look at horses, ponies, rabbits, Brama hens and chickens. Children are offered to ride a small pony named Xavier either on horse back or in a small carriage.

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The farm "Krūmiņi", popularly called the Bread House, is a place to participate in real rural bread baking rituals, make dough and bake pies yourself, get to know grains, explore grain products, create Latvian strength signs and learn about centuries-old traditions related to bread. The heartfelt owners of the farmstead in the old barn also offer to enjoy the anniversaries, unusually celebrate their special holidays and enjoy extended life skills programs with soup cooked by the fire and watching natural events. When visiting the Bread House, you will learn why bread is baked here with the taste of freedom for almost 100 years, and the merry owners of the house know best to tell about it.

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Kadarbiku estate is located in Harju, in the municipality Saue, in the village Tula (Tuula). Agriculture started to work here in 1989, while the family company Kadarbiku Köögivili OÜ was established in 2004. Kadarbik farms specializes in growing and processing vegetables. The farm uses 500 hectares of land, which grows carrots, cabbage, beets and various summer crops. They also make juices and smoothies.

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The farmstead grows apples, strawberries, black currants, red currants, etc., berries and fruits; there is a big selection of processed goods: natural juices, nectars and syrups. There are offered apple, strawberry, red currant, gooseberry, sea-buckthorn and chokeberry saplings; consultations are given for making out a commercial garden and taking care of it. Excursions around the commercially grown plants.

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The farm has a garden with medicinal plants and herbs, and a collection of vegetables and decorative plants used in cooking. Guided walks can be supplemented with delicious herb teas and herb pies if booked in advance. The farm shop has a vast selection of preserves of berries, vegetables, herbs, herb teas and herb mixes.

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From the Asote castle hill, which is on the right bank of the Daugava River near Jēkabpils, there is a fine view of the Daugava River valley, the Ābeles Island, and the Kaupre castle hill that is at the northern end of the island.
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The bar is in Tirgus Square in the historical centre of Dobele, offering Latvian cuisine and Tērvete beer, which is brewed from Latvian ingredients. A summer terrace is open during the season.

Latvian cuisine: Cold soup, grey peas with bacon, Tērvete steak haché, Tērvete leg of pork.

Special foods: Tērvete cheesecake.

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The dairy makes cheese from old Latvian recipes, doing so by hand, as was the case centuries ago.  The products have been awarded the “Green Teaspoon.”  Fresh cheese can be smoked.  Tours of the company are available, and the dairy accepts orders and delivers finished products.