Country Holidays

Catering

Saloons, cafes and other places in small towns and the countryside which offer tasty dishes made of local products and on the basis of traditional Latvian recipes – ones which differ from region to region.

  • Special programmes are offered to visitors, with meals, stories about holiday and everyday traditions, and songs. Sometimes visitors are involved in preparing the food.
  • Menus use local names for dishes along with explanations and a discussion of the local dialect.
  • Providers of Latvian foods also use ethnographic styles for interior design, as well as dishes, furniture, textiles, etc., from local craftspeople.
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Overview Details
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Latvia

Krodzins, motelis „Zandarts”

Atrodas skaistā vietā – Braslas senlejā. Jauks koka interjers, kamīns, slēgta un āra terase.
Latviešu virtuve: Meža sēņu krēmzupa ar grauzdiņiem, sīpolu sitenis, klasiskā karbonāde, ābolu drumstalkūka ar vaniļas mērci. Sadarbojas ar Braslas zivjaudzētavu un gatavo ēdienus no forelēm.
Īpašais ēdiens: Cepts zandarts baltvīna mērcē ar kartupeļu biezeni. 

Distance from countries capital city65   Season1-12   Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers Accommodation available
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Latvia

Pampukas café

This summer terrace café is on the beach of the Preiļi park, and it offers 100% natural ice cream with berries, as well as fresh pancakes.  The café is only open from Mother’s Day (May 8) until Father’s Day (September 11).  Tourist groups are offered tours and tastings of cheese-based ice cream.

Season5-9   This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
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Latvia

The “Barons Bumbiers” restaurant

The restaurant  "Barons Bumbier’s" is situated in the shopping centre "Kurzeme", at the very heart of the city next to the place which is knows as the heart of Liepaja – the Rose Square. The restaurant offers substantial traditional Latvian cuisine. The menu is designed in a way for every gourmande to get to know and evaluate traditional dishes of Latvian cuisine, which, cooked by experienced chefs, will surprise anyone with its variety.

Latvian cuisine: Vegetable soup, cold beet soup, sliced pork, strawberry soup.

Distance from countries capital city216   Season1-12   This destination has specific opening hours which you must determine in advance Accepts individual travellers Accepts tourist groups
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Latvia

The “Pie Lielas karotes” saloon

The saloon is in the centre of Vecumnieki and features antique household objects as part of its interior design. Breakfast, lunch and dinner are all prepared on an open fire, making use of an ancient spirit and the cookbooks of grannies. Desserts, too, are all made from natural ingredients.

Latvian cuisine: Pork with sauerkraut.

Special foods: Handmade pierogi with home-cured meat.

Distance from countries capital city65   Season1-12   Accepts tourist groups This destination has specific opening hours which you must determine in advance Accepts individual travellers
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Latvia

Janoga
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Estonia

RESTORANS - KAFEJNICA MOKA

The restaurant-cafe Moka is situated in Estonia, in the city of Tartu, not far from Tartu university and offers a wide variety of foods.

Distance from countries capital city184  
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Latvia

The “Lejasmalas” leisure facility

The Lejasmalas leisure base is on the banks of Lake Leja with a beautiful view of islands in the lake.  It offers Lettigalian dishes made of locally soured products.
Latvian cuisine: Potato dumplings (or carrot dumplings), 7 types of cheese, homemade boiled, baked and blood sausages, warm dishes with pork offal, fish soup, smoked eel, stuffed pike, fish cakes, birch juice, moonshine alcohol.
Special foods: Auleja cottage cheese pierogi.

Distance from countries capital city247   Season1-12   Accepts tourist groups Accommodation available Pre-order required Accepts individual travellers
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Latvia

The “Dzirnas” café

The café is in the former administrative building of a collective farm in the centre of Gaigalava.  It cooks dishes with ingredients from its own farm and others.
Latvian cuisine: Bean soup with pearl barley, sauerkraut soup, pea soup, beet leaf soup, sorrel soup, fish soup made with tench or carp, ribs, roasts, false rabbit, oven-baked carp, dried fish, cottage cheese crème with berry sauce, baked apples with vanilla sauce, woven roulettes, dried fruit, quince candies.
Special foods: Bean pancakes.

Distance from countries capital city247   Season1-12   This destination has specific opening hours which you must determine in advance Accepts tourist groups Accepts individual travellers
N/A
Latvia

Pie dzirnakmena

Tradicionāla ēdienkarte, ar mīlestību gatavots ēdiens, konditoreja, ātra apkalpošana. Ērta vieta apmeklētājiem, jo laika gaitā vieta ir izveidojusies kā komplekss, kur pieejamas divas dabas takas, tūrisma informācija, ēdināšana, konditoreja, WC, wifi, DUS, autoserviss.

Distance from countries capital city72   Optional meals This destination has specific opening hours which you must determine in advance
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Latvia

Vakars Uz Ezera

Ekskluzīva iespēja ļauties vēl nebijušām sajūtām, vienkopus lutinot gan savas garšas kārpiņas, gan noskaņu pasauli! Ēdienu baudīšana mierā un klusumā, vērojot neaizmirstamu saulrietu! "VAKARS UZ EZERA" jeb unikāls garšu baudījums Kāla ezerā uz plosta!
© Lauku celotajs, Kalnciema street 40, Riga, LV-1046, Latvia, tel.: +(371) 67617600, e-mail: lauku@celotajs.lv